Tomatoes — Area harvested in Saint Kitts and Nevis
Saint Kitts and Nevis: Tomatoes — Area harvested was 10 ha in 2024. ▲ Rising
Tomatoes — Area harvested in Saint Kitts and Nevis, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Saint Kitts and Nevis recorded 10 ha for tomatoes — area harvested in 2024.
That represents a change of up 42.9% on the previous year and down 50.0% over ten years.
Over the whole period, tomatoes — area harvested in Saint Kitts and Nevis peaked at 20 ha in 1994 and was at its lowest, 6 ha, in 2009.
That places Saint Kitts and Nevis 205th out of 217 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Tomatoes — Area harvested in Saint Kitts and Nevis, year by year
| Year | ha | Change |
|---|---|---|
| 1990 | 7 ha | — |
| 1991 | 8 ha | +14.3% |
| 1992 | 9 ha | +12.5% |
| 1993 | 10 ha | +11.1% |
| 1994 | 20 ha | +100.0% |
| 1995 | 14 ha | -30.0% |
| 1996 | 10 ha | -28.6% |
| 1997 | 11 ha | +10.0% |
| 1998 | 11 ha | +0.0% |
| 1999 | 11 ha | +0.0% |
| 2000 | 9 ha | -18.2% |
| 2001 | 8 ha | -11.1% |
| 2002 | 8 ha | +0.0% |
| 2003 | 10 ha | +25.0% |
| 2004 | 7 ha | -30.0% |
| 2005 | 8 ha | +14.3% |
| 2006 | 8 ha | +0.0% |
| 2007 | 12 ha | +50.0% |
| 2008 | 10 ha | -16.7% |
| 2009 | 6 ha | -40.0% |
| 2010 | 11 ha | +83.3% |
| 2011 | 17 ha | +54.5% |
| 2012 | 12 ha | -29.4% |
| 2013 | 20 ha | +66.7% |
| 2014 | 20 ha | +0.0% |
| 2015 | 17 ha | -15.0% |
| 2016 | 10 ha | -41.2% |
| 2017 | 12 ha | +20.0% |
| 2018 | 14 ha | +16.7% |
| 2019 | 9 ha | -35.7% |
| 2020 | 9 ha | +0.0% |
| 2021 | 16 ha | +77.8% |
| 2022 | 15 ha | -6.2% |
| 2023 | 7 ha | -53.3% |
| 2024 | 10 ha | +42.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11.1 ha | 7 ha | 20 ha | 10 |
| 2000s | 8.6 ha | 6 ha | 12 ha | 10 |
| 2010s | 14.2 ha | 9 ha | 20 ha | 10 |
| 2020s | 11.4 ha | 7 ha | 16 ha | 5 |
Countries ranked near Saint Kitts and Nevis
- 205 Cook Islands 10 ha compare
- 205 Ireland 10 ha compare
- 205 Saint Kitts and Nevis 10 ha compare
More agriculture & rural data for Saint Kitts and Nevis
- Edible offal of goat, fresh, chilled or frozen — Producing 813 An (2024)
- Goats — Stocks 8,121 An (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered 813 An (2024)
- Goat fat, unrendered — Production 0.26 t (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1,077 An (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production 2.91 t (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production 8.03 t (2024)
- Chickens — Stocks 39 1000 An (2024)
- Oilcrops, Cake Equivalent — Yield 374.4 kg/ha (2024)
- Hen eggs in shell, fresh — Yield 121 No/An (2024)
Frequently asked questions
- What is tomatoes — area harvested in Saint Kitts and Nevis?
- Tomatoes — area harvested in Saint Kitts and Nevis was 10 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Saint Kitts and Nevis?
- The highest recorded value was 20 ha in 1994.
- What is the lowest tomatoes — area harvested recorded in Saint Kitts and Nevis?
- The lowest recorded value was 6 ha in 2009.
- How does Saint Kitts and Nevis rank for tomatoes — area harvested?
- Saint Kitts and Nevis ranks 205th out of 217 countries with data for 2024.
- Is tomatoes — area harvested rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is down 50.0%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.