Ireland vs Saint Kitts and Nevis: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Ireland
- Saint Kitts and Nevis
How they compare
Ireland currently reports 10 ha against 10 ha in Saint Kitts and Nevis, a difference of 0 ha.
The two have swapped places 9 times across 35 shared years of data; in 1990 it was Ireland ahead.
Ireland ranks 205th and Saint Kitts and Nevis ranks 205th of 217 countries.
Across the 4 decades both report, Ireland averaged higher in 2 and Saint Kitts and Nevis in 2.
Head to head by decade
| Decade | Ireland | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58.5 ha | 11.1 ha | 47.4 ha | Ireland |
| 2000s | 22 ha | 8.6 ha | 13.4 ha | Ireland |
| 2010s | 12 ha | 14.2 ha | 2.2 ha | Saint Kitts and Nevis |
| 2020s | 10 ha | 11.4 ha | 1.4 ha | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Ireland or Saint Kitts and Nevis?
- Ireland, at 10 ha against 10 ha in Saint Kitts and Nevis as of 2024.
- What is the difference in tomatoes — area harvested between Ireland and Saint Kitts and Nevis?
- 0 ha, with Ireland ahead.
- How many years of comparable data are there for Ireland and Saint Kitts and Nevis?
- 35 years are reported by both, from 1990 to 2024.
- How do Ireland and Saint Kitts and Nevis rank globally for tomatoes — area harvested?
- Ireland ranks 205th and Saint Kitts and Nevis ranks 205th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.