Tomatoes — Area harvested in Oceania
Oceania: Tomatoes — Area harvested was 6,287 ha in 2024. ▼ Falling
Tomatoes — Area harvested in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for tomatoes — area harvested in Oceania is 6,287 ha, measured in 2024.
That represents a change of up 26.9% on the previous year and down 11.1% over ten years.
Over the whole period, tomatoes — area harvested in Oceania peaked at 12,421 ha in 1996 and was at its lowest, 4,633 ha, in 2020.
Oceania ranks 26th of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Tomatoes — Area harvested in Oceania, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 8,351 ha | — |
| 1962 | 8,119 ha | -2.8% |
| 1963 | 7,883 ha | -2.9% |
| 1964 | 7,909 ha | +0.3% |
| 1965 | 7,887 ha | -0.3% |
| 1966 | 7,947 ha | +0.8% |
| 1967 | 8,409 ha | +5.8% |
| 1968 | 8,492 ha | +1.0% |
| 1969 | 8,547 ha | +0.6% |
| 1970 | 8,589 ha | +0.5% |
| 1971 | 8,845 ha | +3.0% |
| 1972 | 9,267 ha | +4.8% |
| 1973 | 8,652 ha | -6.6% |
| 1974 | 8,111 ha | -6.3% |
| 1975 | 8,987 ha | +10.8% |
| 1976 | 9,070 ha | +0.9% |
| 1977 | 9,689 ha | +6.8% |
| 1978 | 9,593 ha | -1.0% |
| 1979 | 9,140 ha | -4.7% |
| 1980 | 9,614 ha | +5.2% |
| 1981 | 10,031 ha | +4.3% |
| 1982 | 10,301 ha | +2.7% |
| 1983 | 9,832 ha | -4.6% |
| 1984 | 10,186 ha | +3.6% |
| 1985 | 10,237 ha | +0.5% |
| 1986 | 8,324 ha | -18.7% |
| 1987 | 9,261 ha | +11.3% |
| 1988 | 9,132 ha | -1.4% |
| 1989 | 10,036 ha | +9.9% |
| 1990 | 10,967 ha | +9.3% |
| 1991 | 11,415 ha | +4.1% |
| 1992 | 10,420 ha | -8.7% |
| 1993 | 10,580 ha | +1.5% |
| 1994 | 11,868 ha | +12.2% |
| 1995 | 12,403 ha | +4.5% |
| 1996 | 12,421 ha | +0.1% |
| 1997 | 11,765 ha | -5.3% |
| 1998 | 10,150 ha | -13.7% |
| 1999 | 9,922 ha | -2.2% |
| 2000 | 9,651 ha | -2.7% |
| 2001 | 10,735 ha | +11.2% |
| 2002 | 9,692 ha | -9.7% |
| 2003 | 8,444 ha | -12.9% |
| 2004 | 9,619 ha | +13.9% |
| 2005 | 9,136 ha | -5.0% |
| 2006 | 8,954 ha | -2.0% |
| 2007 | 8,621 ha | -3.7% |
| 2008 | 7,967 ha | -7.6% |
| 2009 | 8,094 ha | +1.6% |
| 2010 | 8,785 ha | +8.5% |
| 2011 | 9,291 ha | +5.8% |
| 2012 | 8,454 ha | -9.0% |
| 2013 | 7,262 ha | -14.1% |
| 2014 | 7,071 ha | -2.6% |
| 2015 | 6,737 ha | -4.7% |
| 2016 | 6,269 ha | -6.9% |
| 2017 | 5,431 ha | -13.4% |
| 2018 | 5,511 ha | +1.5% |
| 2019 | 5,019 ha | -8.9% |
| 2020 | 4,633 ha | -7.7% |
| 2021 | 7,035 ha | +51.8% |
| 2022 | 6,468 ha | -8.1% |
| 2023 | 4,955 ha | -23.4% |
| 2024 | 6,287 ha | +26.9% |
Biggest year-on-year movements
Years where Tomatoes — Area harvested in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +51.8% | 4,633 ha | 7,035 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,172 ha | 7,883 ha | 8,547 ha | 9 |
| 1970s | 8,994 ha | 8,111 ha | 9,689 ha | 10 |
| 1980s | 9,695 ha | 8,324 ha | 10,301 ha | 10 |
| 1990s | 11,191 ha | 9,922 ha | 12,421 ha | 10 |
| 2000s | 9,091 ha | 7,967 ha | 10,735 ha | 10 |
| 2010s | 6,983 ha | 5,019 ha | 9,291 ha | 10 |
| 2020s | 5,876 ha | 4,633 ha | 7,035 ha | 5 |
Countries ranked near Oceania
- 23 Angola 40,218 ha compare
- 23 Caribbean 51,432 ha compare
- 24 Benin 40,000 ha compare
- 25 Sudan (former) 37,040 ha compare
- 26 Bangladesh 31,111 ha compare
- 27 Côte d'Ivoire 5,769 ha compare
- 27 Kenya 27,823 ha compare
- 28 Niger 26,865 ha compare
- 29 Cabo Verde 418 ha compare
- 29 Malawi 24,410 ha compare
More agriculture & rural data for Oceania
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 7.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 8.37 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 5.95 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7658 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.2002 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.1815 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 1.08 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
Frequently asked questions
- What is tomatoes — area harvested in Oceania?
- Tomatoes — area harvested in Oceania was 6,287 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Oceania?
- The highest recorded value was 12,421 ha in 1996.
- What is the lowest tomatoes — area harvested recorded in Oceania?
- The lowest recorded value was 4,633 ha in 2020.
- How does Oceania rank for tomatoes — area harvested?
- Oceania ranks 26th out of 29 groups with data for 2024.
- Is tomatoes — area harvested rising or falling in Oceania?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.