Tomatoes — Area harvested in Bosnia and Herzegovina

Bosnia and Herzegovina: Tomatoes — Area harvested was 2,742 ha in 2024. ▼ Falling

Latest (2024)
2,742 ha
Change on year
up 20.8%
World rank
87th
of 169 countries
All-time high
5,052 ha
in 1998
All-time low
2,000 ha
in 1992
Years of data
33
1992–2024

Tomatoes — Area harvested in Bosnia and Herzegovina, 1992–2024

02.0k4.0k6.0k1992200820241992: 2.0k ha1993: 2.3k ha1994: 2.6k ha1995: 4.1k ha1996: 4.4k ha1997: 4.6k ha1998: 5.1k ha1999: 4.7k ha2000: 4.5k ha2001: 4.2k ha2002: 4.0k ha2003: 4.0k ha2004: 4.0k ha2005: 4.0k ha2006: 3.9k ha2007: 3.8k ha2008: 3.8k ha2009: 3.7k ha2010: 3.6k ha2011: 3.6k ha2012: 3.7k ha2013: 3.7k ha2014: 3.3k ha2015: 3.5k ha2016: 3.5k ha2017: 3.6k ha2018: 3.6k ha2019: 3.5k ha2020: 4.5k ha2021: 3.7k ha2022: 2.0k ha2023: 2.3k ha2024: 2.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for tomatoes — area harvested in Bosnia and Herzegovina is 2,742 ha, measured in 2024.

Compared with earlier readings it is up 20.8% on the previous year and down 17.7% over ten years.

Over the whole period, tomatoes — area harvested in Bosnia and Herzegovina peaked at 5,052 ha in 1998 and was at its lowest, 2,000 ha, in 1992.

Bosnia and Herzegovina ranks 87th of 169 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Tomatoes — Area harvested in Bosnia and Herzegovina, year by year

Annual values for Tomatoes — Area harvested in Bosnia and Herzegovina, 1992 to 2024.
Year ha Change
1992 2,000 ha
1993 2,300 ha +15.0%
1994 2,571 ha +11.8%
1995 4,100 ha +59.5%
1996 4,400 ha +7.3%
1997 4,600 ha +4.5%
1998 5,052 ha +9.8%
1999 4,697 ha -7.0%
2000 4,515 ha -3.9%
2001 4,173 ha -7.6%
2002 3,996 ha -4.2%
2003 3,950 ha -1.2%
2004 3,980 ha +0.8%
2005 4,048 ha +1.7%
2006 3,922 ha -3.1%
2007 3,825 ha -2.5%
2008 3,840 ha +0.4%
2009 3,685 ha -4.0%
2010 3,573 ha -3.0%
2011 3,589 ha +0.4%
2012 3,714 ha +3.5%
2013 3,692 ha -0.6%
2014 3,330 ha -9.8%
2015 3,486 ha +4.7%
2016 3,548 ha +1.8%
2017 3,591 ha +1.2%
2018 3,625 ha +0.9%
2019 3,464 ha -4.4%
2020 4,506 ha +30.1%
2021 3,691 ha -18.1%
2022 2,045 ha -44.6%
2023 2,270 ha +11.0%
2024 2,742 ha +20.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,715 ha 2,000 ha 5,052 ha 8
2000s 3,993 ha 3,685 ha 4,515 ha 10
2010s 3,561 ha 3,330 ha 3,714 ha 10
2020s 3,051 ha 2,045 ha 4,506 ha 5

Countries ranked near Bosnia and Herzegovina

  1. 84 Georgia 3,000 ha compare
  2. 85 Oman 2,998 ha compare
  3. 86 Malaysia 2,768 ha compare
  4. 88 Zambia 2,675 ha compare
  5. 89 Sierra Leone 2,365 ha compare
  6. 90 Hungary 1,970 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is tomatoes — area harvested in Bosnia and Herzegovina?
Tomatoes — area harvested in Bosnia and Herzegovina was 2,742 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Bosnia and Herzegovina?
The highest recorded value was 5,052 ha in 1998.
What is the lowest tomatoes — area harvested recorded in Bosnia and Herzegovina?
The lowest recorded value was 2,000 ha in 1992.
How does Bosnia and Herzegovina rank for tomatoes — area harvested?
Bosnia and Herzegovina ranks 87th out of 169 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Bosnia and Herzegovina?
Over the last ten years it is down 17.7%. The long-run trend across the full record is falling.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

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Tomatoes — Area harvested in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-area-harvested/bosnia-and-herzegovina/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.