Tomatoes — Area harvested in Brazil

Brazil: Tomatoes — Area harvested was 60,576 ha in 2024. ▲ Rising

Latest (2024)
60,576 ha
Change on year
up 2.7%
World rank
13th
of 169 countries
All-time high
71,473 ha
in 2011
All-time low
29,327 ha
in 1961
Years of data
64
1961–2024

Tomatoes — Area harvested in Brazil, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, tomatoes — area harvested in Brazil stood at 60,576 ha.

The figure is up 2.7% on the previous year and down 5.9% over ten years.

Over the whole period, tomatoes — area harvested in Brazil peaked at 71,473 ha in 2011 and was at its lowest, 29,327 ha, in 1961.

That places Brazil 13th out of 169 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Area harvested in Brazil, year by year

Annual values for Tomatoes — Area harvested in Brazil, 1961 to 2024.
Year ha Change
1961 29,327 ha —
1962 34,737 ha +18.4%
1963 36,197 ha +4.2%
1964 38,508 ha +6.4%
1965 39,648 ha +3.0%
1966 38,750 ha -2.3%
1967 41,319 ha +6.6%
1968 44,216 ha +7.0%
1969 40,601 ha -8.2%
1970 44,980 ha +10.8%
1971 49,260 ha +9.5%
1972 46,678 ha -5.2%
1973 42,524 ha -8.9%
1974 52,982 ha +24.6%
1975 46,935 ha -11.4%
1976 47,231 ha +0.6%
1977 51,967 ha +10.0%
1978 55,902 ha +7.6%
1979 57,434 ha +2.7%
1980 50,103 ha -12.8%
1981 48,526 ha -3.1%
1982 55,451 ha +14.3%
1983 48,228 ha -13.0%
1984 52,138 ha +8.1%
1985 53,935 ha +3.4%
1986 51,224 ha -5.0%
1987 57,314 ha +11.9%
1988 62,498 ha +9.0%
1989 64,232 ha +2.8%
1990 60,869 ha -5.2%
1991 60,862 ha -0.0%
1992 52,210 ha -14.2%
1993 53,734 ha +2.9%
1994 61,939 ha +15.3%
1995 62,054 ha +0.2%
1996 70,976 ha +14.4%
1997 65,052 ha -8.3%
1998 63,901 ha -1.8%
1999 65,634 ha +2.7%
2000 56,720 ha -13.6%
2001 57,491 ha +1.4%
2002 62,520 ha +8.7%
2003 63,479 ha +1.5%
2004 60,152 ha -5.2%
2005 60,526 ha +0.6%
2006 58,893 ha -2.7%
2007 58,404 ha -0.8%
2008 60,912 ha +4.3%
2009 67,605 ha +11.0%
2010 67,892 ha +0.4%
2011 71,473 ha +5.3%
2012 63,859 ha -10.7%
2013 62,687 ha -1.8%
2014 64,363 ha +2.7%
2015 63,572 ha -1.2%
2016 63,995 ha +0.7%
2017 61,403 ha -4.1%
2018 57,388 ha -6.5%
2019 54,591 ha -4.9%
2020 52,006 ha -4.7%
2021 51,908 ha -0.2%
2022 54,341 ha +4.7%
2023 59,010 ha +8.6%
2024 60,576 ha +2.7%

Brazil compared with similar countries

  • Brazil's 60,576 ha is above the median for upper middle income countries, which is 6,039 ha, 10.0× the median. (47 countries reporting)
  • Brazil's 60,576 ha is above the median for Latin America & Caribbean, which is 603 ha, 100.5× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 38,145 ha 29,327 ha 44,216 ha 9
1970s 49,589 ha 42,524 ha 57,434 ha 10
1980s 54,365 ha 48,228 ha 64,232 ha 10
1990s 61,723 ha 52,210 ha 70,976 ha 10
2000s 60,670 ha 56,720 ha 67,605 ha 10
2010s 63,122 ha 54,591 ha 71,473 ha 10
2020s 55,568 ha 51,908 ha 60,576 ha 5

Countries ranked near Brazil

  1. 10 Uzbekistan 67,875 ha compare
  2. 10 Venezuela (Bolivarian Republic of) 8,505 ha compare
  3. 11 Democratic Republic of the Congo 6,812 ha compare
  4. 11 Pakistan 67,094 ha compare
  5. 12 Cameroon 66,081 ha compare
  6. 12 Republic of Moldova 6,173 ha compare
  7. 13 Bolivia (Plurinational State of) 5,101 ha compare
  8. 14 Indonesia 58,995 ha compare
  9. 14 Melanesia 504 ha compare
  10. 15 Timor-Leste 112 ha compare
  11. 15 Ukraine 56,200 ha compare
  12. 16 Guinea 56,163 ha compare
  13. 16 Polynesia 68 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is tomatoes — area harvested in Brazil?
Tomatoes — area harvested in Brazil was 60,576 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Brazil?
The highest recorded value was 71,473 ha in 2011.
What is the lowest tomatoes — area harvested recorded in Brazil?
The lowest recorded value was 29,327 ha in 1961.
How does Brazil rank for tomatoes — area harvested?
Brazil ranks 13th out of 169 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Brazil?
Over the last ten years it is down 5.9%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

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Tomatoes — Area harvested in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-area-harvested/brazil/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.