Tomatoes — Area harvested in Cameroon

Cameroon: Tomatoes — Area harvested was 66,081 ha in 2024. ◆ Volatile

Latest (2024)
66,081 ha
Change on year
up 0.4%
World rank
12th
of 169 countries
All-time high
139,976 ha
in 2010
All-time low
6,500 ha
in 1961
Years of data
64
1961–2024

Tomatoes — Area harvested in Cameroon, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Cameroon recorded 66,081 ha for tomatoes — area harvested in 2024.

The figure is up 0.4% on the previous year and down 13.4% over ten years.

Over the whole period, tomatoes — area harvested in Cameroon peaked at 139,976 ha in 2010 and was at its lowest, 6,500 ha, in 1961.

That places Cameroon 12th out of 169 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Area harvested in Cameroon, year by year

Annual values for Tomatoes — Area harvested in Cameroon, 1961 to 2024.
Year ha Change
1961 6,500 ha —
1962 7,000 ha +7.7%
1963 7,500 ha +7.1%
1964 8,000 ha +6.7%
1965 9,000 ha +12.5%
1966 10,000 ha +11.1%
1967 10,000 ha +0.0%
1968 10,000 ha +0.0%
1969 11,000 ha +10.0%
1970 12,000 ha +9.1%
1971 12,500 ha +4.2%
1972 13,000 ha +4.0%
1973 14,000 ha +7.7%
1974 15,000 ha +7.1%
1975 15,000 ha +0.0%
1976 15,000 ha +0.0%
1977 15,000 ha +0.0%
1978 10,000 ha -33.3%
1979 10,000 ha +0.0%
1980 10,000 ha +0.0%
1981 10,000 ha +0.0%
1982 10,000 ha +0.0%
1983 10,000 ha +0.0%
1984 10,000 ha +0.0%
1985 12,000 ha +20.0%
1986 12,000 ha +0.0%
1987 13,000 ha +8.3%
1988 13,300 ha +2.3%
1989 13,700 ha +3.0%
1990 14,300 ha +4.4%
1991 15,000 ha +4.9%
1992 12,404 ha -17.3%
1993 15,400 ha +24.2%
1994 15,500 ha +0.6%
1995 14,480 ha -6.6%
1996 15,500 ha +7.0%
1997 17,000 ha +9.7%
1998 19,000 ha +11.8%
1999 20,520 ha +8.0%
2000 21,330 ha +3.9%
2001 22,428 ha +5.1%
2002 35,000 ha +56.1%
2003 35,122 ha +0.3%
2004 42,849 ha +22.0%
2005 50,576 ha +18.0%
2006 40,507 ha -19.9%
2007 41,996 ha +3.7%
2008 43,820 ha +4.3%
2009 115,677 ha +164.0%
2010 139,976 ha +21.0%
2011 69,182 ha -50.6%
2012 79,408 ha +14.8%
2013 69,903 ha -12.0%
2014 76,304 ha +9.2%
2015 82,370 ha +7.9%
2016 61,848 ha -24.9%
2017 55,941 ha -9.6%
2018 63,961 ha +14.3%
2019 60,135 ha -6.0%
2020 61,320 ha +2.0%
2021 63,350 ha +3.3%
2022 64,552 ha +1.9%
2023 65,817 ha +2.0%
2024 66,081 ha +0.4%

Cameroon compared with similar countries

  • Cameroon's 66,081 ha is above the median for lower middle income countries, which is 12,311 ha, 5.4× the median. (32 countries reporting)
  • Cameroon's 66,081 ha is above the median for Sub-Saharan Africa, which is 9,251 ha, 7.1× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Area harvested in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +164.0% 43,820 ha 115,677 ha
2011 -50.6% 139,976 ha 69,182 ha
2002 +56.1% 22,428 ha 35,000 ha
1978 -33.3% 15,000 ha 10,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,778 ha 6,500 ha 11,000 ha 9
1970s 13,150 ha 10,000 ha 15,000 ha 10
1980s 11,400 ha 10,000 ha 13,700 ha 10
1990s 15,910 ha 12,404 ha 20,520 ha 10
2000s 44,930 ha 21,330 ha 115,677 ha 10
2010s 75,903 ha 55,941 ha 139,976 ha 10
2020s 64,224 ha 61,320 ha 66,081 ha 5

Countries ranked near Cameroon

  1. 9 Democratic People's Republic of Korea 8,530 ha compare
  2. 9 Russian Federation 74,487 ha compare
  3. 10 Uzbekistan 67,875 ha compare
  4. 10 Venezuela (Bolivarian Republic of) 8,505 ha compare
  5. 11 Democratic Republic of the Congo 6,812 ha compare
  6. 11 Pakistan 67,094 ha compare
  7. 12 Republic of Moldova 6,173 ha compare
  8. 13 Bolivia (Plurinational State of) 5,101 ha compare
  9. 13 Brazil 60,576 ha compare
  10. 14 Indonesia 58,995 ha compare
  11. 14 Melanesia 504 ha compare
  12. 15 Timor-Leste 112 ha compare
  13. 15 Ukraine 56,200 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is tomatoes — area harvested in Cameroon?
Tomatoes — area harvested in Cameroon was 66,081 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Cameroon?
The highest recorded value was 139,976 ha in 2010.
What is the lowest tomatoes — area harvested recorded in Cameroon?
The lowest recorded value was 6,500 ha in 1961.
How does Cameroon rank for tomatoes — area harvested?
Cameroon ranks 12th out of 169 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Cameroon?
Over the last ten years it is down 13.4%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

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Tomatoes — Area harvested in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-area-harvested/cameroon/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.