Tomatoes — Area harvested in Algeria
Algeria: Tomatoes — Area harvested was 24,398 ha in 2024. ▲ Rising
Tomatoes — Area harvested in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Algeria recorded 24,398 ha for tomatoes — area harvested in 2024.
The figure is up 7.7% over ten years.
Over the whole period, tomatoes — area harvested in Algeria peaked at 55,210 ha in 1999 and was at its lowest, 6,940 ha, in 1965.
Algeria ranks 30th of 169 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Area harvested in Algeria, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 8,490 ha | — |
| 1962 | 8,000 ha | -5.8% |
| 1963 | 8,000 ha | +0.0% |
| 1964 | 8,260 ha | +3.2% |
| 1965 | 6,940 ha | -16.0% |
| 1966 | 7,380 ha | +6.3% |
| 1967 | 7,600 ha | +3.0% |
| 1968 | 8,370 ha | +10.1% |
| 1969 | 8,320 ha | -0.6% |
| 1970 | 12,500 ha | +50.2% |
| 1971 | 14,810 ha | +18.5% |
| 1972 | 14,760 ha | -0.3% |
| 1973 | 18,760 ha | +27.1% |
| 1974 | 17,100 ha | -8.8% |
| 1975 | 19,560 ha | +14.4% |
| 1976 | 20,310 ha | +3.8% |
| 1977 | 22,760 ha | +12.1% |
| 1978 | 22,370 ha | -1.7% |
| 1979 | 21,200 ha | -5.2% |
| 1980 | 19,020 ha | -10.3% |
| 1981 | 28,760 ha | +51.2% |
| 1982 | 27,670 ha | -3.8% |
| 1983 | 29,750 ha | +7.5% |
| 1984 | 26,520 ha | -10.9% |
| 1985 | 34,000 ha | +28.2% |
| 1986 | 34,850 ha | +2.5% |
| 1987 | 35,100 ha | +0.7% |
| 1988 | 34,870 ha | -0.7% |
| 1989 | 37,760 ha | +8.3% |
| 1990 | 32,000 ha | -15.3% |
| 1991 | 36,950 ha | +15.5% |
| 1992 | 38,430 ha | +4.0% |
| 1993 | 48,420 ha | +26.0% |
| 1994 | 41,520 ha | -14.3% |
| 1995 | 46,690 ha | +12.5% |
| 1996 | 42,020 ha | -10.0% |
| 1997 | 43,330 ha | +3.1% |
| 1998 | 46,170 ha | +6.6% |
| 1999 | 55,210 ha | +19.6% |
| 2000 | 16,710 ha | -69.7% |
| 2001 | 16,760 ha | +0.3% |
| 2002 | 17,820 ha | +6.3% |
| 2003 | 18,650 ha | +4.7% |
| 2004 | 19,432 ha | +4.2% |
| 2005 | 21,089 ha | +8.5% |
| 2006 | 20,436 ha | -3.1% |
| 2007 | 20,079 ha | -1.7% |
| 2008 | 19,655 ha | -2.1% |
| 2009 | 20,789 ha | +5.8% |
| 2010 | 21,358 ha | +2.7% |
| 2011 | 20,575 ha | -3.7% |
| 2012 | 21,542 ha | +4.7% |
| 2013 | 22,497 ha | +4.4% |
| 2014 | 22,646 ha | +0.7% |
| 2015 | 24,065 ha | +6.3% |
| 2016 | 22,556 ha | -6.3% |
| 2017 | 23,977 ha | +6.3% |
| 2018 | 22,323 ha | -6.9% |
| 2019 | 24,996 ha | +12.0% |
| 2020 | 26,311 ha | +5.3% |
| 2021 | 25,755 ha | -2.1% |
| 2022 | 24,979 ha | -3.0% |
| 2023 | 24,393 ha | -2.3% |
| 2024 | 24,398 ha | +0.0% |
Algeria compared with similar countries
- Algeria's 24,398 ha is above the median for upper middle income countries, which is 6,039 ha, 4.0× the median. (47 countries reporting)
- Algeria's 24,398 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 6,558 ha, 3.7× the median. (20 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Area harvested in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -69.7% | 55,210 ha | 16,710 ha |
| 1981 | +51.2% | 19,020 ha | 28,760 ha |
| 1970 | +50.2% | 8,320 ha | 12,500 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,929 ha | 6,940 ha | 8,490 ha | 9 |
| 1970s | 18,413 ha | 12,500 ha | 22,760 ha | 10 |
| 1980s | 30,830 ha | 19,020 ha | 37,760 ha | 10 |
| 1990s | 43,074 ha | 32,000 ha | 55,210 ha | 10 |
| 2000s | 19,142 ha | 16,710 ha | 21,089 ha | 10 |
| 2010s | 22,654 ha | 20,575 ha | 24,996 ha | 10 |
| 2020s | 25,167 ha | 24,393 ha | 26,311 ha | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is tomatoes — area harvested in Algeria?
- Tomatoes — area harvested in Algeria was 24,398 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Algeria?
- The highest recorded value was 55,210 ha in 1999.
- What is the lowest tomatoes — area harvested recorded in Algeria?
- The lowest recorded value was 6,940 ha in 1965.
- How does Algeria rank for tomatoes — area harvested?
- Algeria ranks 30th out of 169 countries with data for 2024.
- Is tomatoes — area harvested rising or falling in Algeria?
- Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.