Algeria vs Kazakhstan: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Algeria
- Kazakhstan
How they compare
Algeria currently reports 24,398 ha against 22,591 ha in Kazakhstan, a difference of 1,807 ha.
That makes Algeria's figure about 1.1 times Kazakhstan's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Algeria ahead.
Algeria ranks 40th and Kazakhstan ranks 42nd of 217 countries.
Across the 4 decades both report, Algeria averaged higher in 1 and Kazakhstan in 3.
Head to head by decade
| Decade | Algeria | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45,224 ha | 17,268 ha | 27,956 ha | Algeria |
| 2000s | 19,142 ha | 24,011 ha | 4,869 ha | Kazakhstan |
| 2010s | 22,654 ha | 28,425 ha | 5,772 ha | Kazakhstan |
| 2020s | 25,167 ha | 28,631 ha | 3,464 ha | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Algeria or Kazakhstan?
- Algeria, at 24,398 ha against 22,591 ha in Kazakhstan as of 2024.
- What is the difference in tomatoes — area harvested between Algeria and Kazakhstan?
- 1,807 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Kazakhstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Algeria and Kazakhstan rank globally for tomatoes — area harvested?
- Algeria ranks 40th and Kazakhstan ranks 42nd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.