Tobacco — Other uses in Pakistan

Pakistan: Tobacco — Other uses was 92,311 t in 2013. ▲ Rising

Latest (2013)
92,311 t
Change on year
down 4.8%
World rank
15th
of 171 countries
All-time high
124,387 t
in 1967
All-time low
50,885 t
in 1976
Years of data
53
1961–2013

Tobacco — Other uses in Pakistan, 1961–2013

025.0k50.0k75.0k100.0k125.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — other uses in Pakistan stood at 92,311 t.

Compared with earlier readings it is down 4.8% on the previous year and up 5.3% over ten years.

Over the whole period, tobacco — other uses in Pakistan peaked at 124,387 t in 1967 and was at its lowest, 50,885 t, in 1976.

That places Pakistan 15th out of 171 countries with data for 2013, putting it in the top 10%.

The long-run direction has been consistently rising across the 53 years of available data.

Tobacco — Other uses in Pakistan, year by year

Annual values for Tobacco — Other uses (non-food) in Pakistan, 1961 to 2013.
Year t Change
1961 51,554 t
1962 62,711 t +21.6%
1963 66,863 t +6.6%
1964 72,043 t +7.7%
1965 80,233 t +11.4%
1966 100,629 t +25.4%
1967 124,387 t +23.6%
1968 109,407 t -12.0%
1969 96,636 t -11.7%
1970 89,319 t -7.6%
1971 98,486 t +10.3%
1972 84,044 t -14.7%
1973 59,324 t -29.4%
1974 57,889 t -2.4%
1975 70,414 t +21.6%
1976 50,885 t -27.7%
1977 65,584 t +28.9%
1978 68,898 t +5.1%
1979 66,278 t -3.8%
1980 79,744 t +20.3%
1981 69,367 t -13.0%
1982 70,187 t +1.2%
1983 66,513 t -5.2%
1984 80,992 t +21.8%
1985 88,944 t +9.8%
1986 79,709 t -10.4%
1987 70,689 t -11.3%
1988 70,223 t -0.7%
1989 76,024 t +8.3%
1990 69,617 t -8.4%
1991 82,423 t +18.4%
1992 98,054 t +19.0%
1993 102,797 t +4.8%
1994 102,049 t -0.7%
1995 82,632 t -19.0%
1996 82,124 t -0.6%
1997 94,765 t +15.4%
1998 99,899 t +5.4%
1999 110,326 t +10.4%
2000 108,382 t -1.8%
2001 85,254 t -21.3%
2002 96,687 t +13.4%
2003 87,681 t -9.3%
2004 83,147 t -5.2%
2005 99,132 t +19.2%
2006 116,075 t +17.1%
2007 105,643 t -9.0%
2008 110,580 t +4.7%
2009 108,002 t -2.3%
2010 121,984 t +12.9%
2011 100,100 t -17.9%
2012 96,972 t -3.1%
2013 92,311 t -4.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 84,940 t 51,554 t 124,387 t 9
1970s 71,112 t 50,885 t 98,486 t 10
1980s 75,239 t 66,513 t 88,944 t 10
1990s 92,469 t 69,617 t 110,326 t 10
2000s 100,058 t 83,147 t 116,075 t 10
2010s 102,842 t 92,311 t 121,984 t 4

Countries ranked near Pakistan

  1. 12 Poland 99,203 t compare
  2. 13 Thailand 99,068 t compare
  3. 14 Republic of Korea 93,598 t compare
  4. 15 Timor-Leste 678.18 t compare
  5. 16 United Arab Emirates 88,854 t compare
  6. 17 Egypt 83,838 t compare
  7. 18 Philippines 82,676 t compare

See the full ranking of 215 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is tobacco — other uses in Pakistan?
Tobacco — other uses in Pakistan was 92,311 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — other uses recorded in Pakistan?
The highest recorded value was 124,387 t in 1967.
What is the lowest tobacco — other uses recorded in Pakistan?
The lowest recorded value was 50,885 t in 1976.
How does Pakistan rank for tobacco — other uses?
Pakistan ranks 15th out of 171 countries with data for 2013.
Is tobacco — other uses rising or falling in Pakistan?
Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Other uses (non-food). Statizoid updates them automatically from the source API.

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Tobacco — Other uses in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/tobacco-other-uses-non-food/pakistan/

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About this data

Indicator
Tobacco — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.