Tobacco — Import Quantity in Netherlands Antilles (former)
Netherlands Antilles (former): Tobacco — Import Quantity was 1,017 t in 2010. ◆ Volatile
Tobacco — Import Quantity in Netherlands Antilles (former), 1961–2010
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2010, tobacco — import quantity in Netherlands Antilles (former) stood at 1,017 t.
That represents a change of up 63.9% on the previous year and up 281.6% over ten years.
Over the whole period, tobacco — import quantity in Netherlands Antilles (former) peaked at 2,451 t in 2008 and was at its lowest, 41.91 t, in 1988.
Netherlands Antilles (former) ranks 132nd of 171 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 110.56 t | 50 t | 182 t | 9 |
| 1970s | 319.3 t | 164 t | 541 t | 10 |
| 1980s | 402.87 t | 41.91 t | 1,060 t | 10 |
| 1990s | 265.25 t | 119.55 t | 513.73 t | 10 |
| 2000s | 1,034 t | 266.36 t | 2,451 t | 10 |
| 2010s | 1,017 t | 1,017 t | 1,017 t | 1 |
Countries ranked near Netherlands Antilles (former)
More agriculture & rural data for Netherlands Antilles (former)
- Oilcrops — Domestic supply quantity 74 t (2010)
- Tobacco — Other uses 1,017 t (2010)
- Alcoholic Beverages — Import Quantity 26,317 t (2010)
- Alcoholic Beverages — Domestic supply quantity 40,352 t (2010)
- Alcoholic Beverages — Food supply quantity 38,517 t (2010)
- Oilcrops — Import Quantity 74 t (2010)
- Oilcrops — Stock Variation 0 t (2010)
- Oilcrops — Export Quantity 0 t (2010)
- Brans — Export Quantity 0 t (2010)
- Alcohol, Non-Food — Other uses 35 t (2010)
Frequently asked questions
- What is tobacco — import quantity in Netherlands Antilles (former)?
- Tobacco — import quantity in Netherlands Antilles (former) was 1,017 t in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest tobacco — import quantity recorded in Netherlands Antilles (former)?
- The highest recorded value was 2,451 t in 2008.
- What is the lowest tobacco — import quantity recorded in Netherlands Antilles (former)?
- The lowest recorded value was 41.91 t in 1988.
- How does Netherlands Antilles (former) rank for tobacco — import quantity?
- Netherlands Antilles (former) ranks 132nd out of 171 countries with data for 2010.
- Is tobacco — import quantity rising or falling in Netherlands Antilles (former)?
- Over the last ten years it is up 281.6%. The long-run trend across the full record is volatile.
- Where does this Netherlands Antilles (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Import Quantity. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.