Tangerines, mandarins, clementines — Area harvested in Ethiopia
Ethiopia: Tangerines, mandarins, clementines — Area harvested was 3,041 ha in 2024. ▲ Rising
Tangerines, mandarins, clementines — Area harvested in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Ethiopia recorded 3,041 ha for tangerines, mandarins, clementines — area harvested in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 10.5% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in Ethiopia peaked at 3,166 ha in 2015 and was at its lowest, 1,542 ha, in 1994.
That places Ethiopia 36th out of 94 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Tangerines, mandarins, clementines — Area harvested in Ethiopia, year by year
| Year | ha | Change |
|---|---|---|
| 1993 | 1,604 ha | — |
| 1994 | 1,542 ha | -3.9% |
| 1995 | 1,561 ha | +1.2% |
| 1996 | 1,564 ha | +0.2% |
| 1997 | 1,577 ha | +0.8% |
| 1998 | 1,590 ha | +0.8% |
| 1999 | 1,616 ha | +1.6% |
| 2000 | 1,622 ha | +0.4% |
| 2001 | 1,685 ha | +3.9% |
| 2002 | 1,700 ha | +0.9% |
| 2003 | 1,750 ha | +2.9% |
| 2004 | 1,865 ha | +6.6% |
| 2005 | 1,955 ha | +4.8% |
| 2006 | 2,049 ha | +4.8% |
| 2007 | 2,151 ha | +5.0% |
| 2008 | 2,267 ha | +5.4% |
| 2009 | 2,377 ha | +4.9% |
| 2010 | 2,600 ha | +9.4% |
| 2011 | 2,584 ha | -0.6% |
| 2012 | 2,700 ha | +4.5% |
| 2013 | 2,700 ha | +0.0% |
| 2014 | 2,753 ha | +2.0% |
| 2015 | 3,166 ha | +15.0% |
| 2016 | 2,873 ha | -9.3% |
| 2017 | 3,025 ha | +5.3% |
| 2018 | 3,098 ha | +2.4% |
| 2019 | 2,998 ha | -3.2% |
| 2020 | 3,049 ha | +1.7% |
| 2021 | 3,049 ha | +0.0% |
| 2022 | 3,032 ha | -0.6% |
| 2023 | 3,043 ha | +0.4% |
| 2024 | 3,041 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,579 ha | 1,542 ha | 1,616 ha | 7 |
| 2000s | 1,942 ha | 1,622 ha | 2,377 ha | 10 |
| 2010s | 2,850 ha | 2,584 ha | 3,166 ha | 10 |
| 2020s | 3,043 ha | 3,032 ha | 3,049 ha | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Agriculture share gdp 32.82 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 32.82 (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in Ethiopia?
- Tangerines, mandarins, clementines — area harvested in Ethiopia was 3,041 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in Ethiopia?
- The highest recorded value was 3,166 ha in 2015.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in Ethiopia?
- The lowest recorded value was 1,542 ha in 1994.
- How does Ethiopia rank for tangerines, mandarins, clementines — area harvested?
- Ethiopia ranks 36th out of 94 countries with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in Ethiopia?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.