Sweets and sugars — Energy supply — Value in Indonesia
Indonesia: Sweets and sugars — Energy supply — Value was 288 kcal/cap/d in 2023. ▲ Rising
Sweets and sugars — Energy supply — Value in Indonesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Indonesia recorded 288 kcal/cap/d for sweets and sugars — energy supply — value in 2023.
Compared with earlier readings it is up 1.1% on the previous year and up 34.6% over ten years.
Over the whole period, sweets and sugars — energy supply — value in Indonesia peaked at 290 kcal/cap/d in 2020 and was at its lowest, 161 kcal/cap/d, in 2010.
Indonesia ranks 111th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Sweets and sugars — Energy supply — Value in Indonesia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 161 kcal/cap/d | — |
| 2011 | 190 kcal/cap/d | +18.0% |
| 2012 | 193 kcal/cap/d | +1.6% |
| 2013 | 214 kcal/cap/d | +10.9% |
| 2014 | 249 kcal/cap/d | +16.4% |
| 2015 | 255 kcal/cap/d | +2.4% |
| 2016 | 261 kcal/cap/d | +2.4% |
| 2017 | 252 kcal/cap/d | -3.4% |
| 2018 | 273 kcal/cap/d | +8.3% |
| 2019 | 266 kcal/cap/d | -2.6% |
| 2020 | 290 kcal/cap/d | +9.0% |
| 2021 | 280 kcal/cap/d | -3.4% |
| 2022 | 285 kcal/cap/d | +1.8% |
| 2023 | 288 kcal/cap/d | +1.1% |
Indonesia compared with similar countries
- Indonesia's 288 kcal/cap/d is below the median for upper middle income countries, which is 397.5 kcal/cap/d, 72% of the median. (50 countries reporting)
- Indonesia's 288 kcal/cap/d is below the median for East Asia & Pacific, which is 405 kcal/cap/d, 71% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 231.4 kcal/cap/d | 161 kcal/cap/d | 273 kcal/cap/d | 10 |
| 2020s | 285.75 kcal/cap/d | 280 kcal/cap/d | 290 kcal/cap/d | 4 |
Countries ranked near Indonesia
- 108 Tunisia 308 kcal/cap/d compare
- 109 Tajikistan 299 kcal/cap/d compare
- 110 Algeria 291 kcal/cap/d compare
- 111 Azerbaijan 288 kcal/cap/d compare
- 111 Philippines 288 kcal/cap/d compare
- 114 Pakistan 285 kcal/cap/d compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is sweets and sugars — energy supply — value in Indonesia?
- Sweets and sugars — energy supply — value in Indonesia was 288 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweets and sugars — energy supply — value recorded in Indonesia?
- The highest recorded value was 290 kcal/cap/d in 2020.
- What is the lowest sweets and sugars — energy supply — value recorded in Indonesia?
- The lowest recorded value was 161 kcal/cap/d in 2010.
- How does Indonesia rank for sweets and sugars — energy supply — value?
- Indonesia ranks 111th out of 163 countries with data for 2023.
- Is sweets and sugars — energy supply — value rising or falling in Indonesia?
- Over the last ten years it is up 34.6%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.