Sugar (Raw Equivalent) — Export quantity in Republic of Moldova

Republic of Moldova: Sugar (Raw Equivalent) — Export quantity was 4 1000 t in 2023. ◆ Volatile

Latest (2023)
4 1000 t
Change on year
down 50.0%
World rank
111th
of 179 countries
All-time high
88 1000 t
in 2014
All-time low
4 1000 t
in 2023
Years of data
14
2010–2023

Sugar (Raw Equivalent) — Export quantity in Republic of Moldova, 2010–2023

0204060802010201620232010: 36 1000 t2011: 13 1000 t2012: 40 1000 t2013: 34 1000 t2014: 88 1000 t2015: 76 1000 t2016: 74 1000 t2017: 39 1000 t2018: 32 1000 t2019: 9 1000 t2020: 11 1000 t2021: 23 1000 t2022: 8 1000 t2023: 4 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sugar (raw equivalent) — export quantity in Republic of Moldova stood at 4 1000 t. That is the lowest value across all 14 years on record.

The figure is down 50.0% on the previous year and down 88.2% over ten years.

Over the whole period, sugar (raw equivalent) — export quantity in Republic of Moldova peaked at 88 1000 t in 2014 and was at its lowest, 4 1000 t, in 2023.

That places Republic of Moldova 111th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar (Raw Equivalent) — Export quantity in Republic of Moldova, year by year

Annual values for Sugar (Raw Equivalent) — Export quantity in Republic of Moldova, 2010 to 2023.
Year 1000 t Change
2010 36 1000 t —
2011 13 1000 t -63.9%
2012 40 1000 t +207.7%
2013 34 1000 t -15.0%
2014 88 1000 t +158.8%
2015 76 1000 t -13.6%
2016 74 1000 t -2.6%
2017 39 1000 t -47.3%
2018 32 1000 t -17.9%
2019 9 1000 t -71.9%
2020 11 1000 t +22.2%
2021 23 1000 t +109.1%
2022 8 1000 t -65.2%
2023 4 1000 t -50.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 44.1 1000 t 9 1000 t 88 1000 t 10
2020s 11.5 1000 t 4 1000 t 23 1000 t 4

Countries ranked near Republic of Moldova

  1. 109 Jamaica 5 1000 t compare
  2. 109 Namibia 5 1000 t compare
  3. 111 Lebanon 4 1000 t compare
  4. 111 Moldova 4 1000 t compare
  5. 114 Israel 3 1000 t compare
  6. 114 North Macedonia 3 1000 t compare
  7. 114 Barbados 3 1000 t compare
  8. 114 Georgia 3 1000 t compare
  9. 114 Chile 3 1000 t compare
  10. 114 Angola 3 1000 t compare
  11. 114 Tunisia 3 1000 t compare
  12. 114 Uruguay 3 1000 t compare
  13. 114 Congo 3 1000 t compare
  14. 114 Niger 3 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is sugar (raw equivalent) — export quantity in Republic of Moldova?
Sugar (raw equivalent) — export quantity in Republic of Moldova was 4 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar (raw equivalent) — export quantity recorded in Republic of Moldova?
The highest recorded value was 88 1000 t in 2014.
What is the lowest sugar (raw equivalent) — export quantity recorded in Republic of Moldova?
The lowest recorded value was 4 1000 t in 2023.
How does Republic of Moldova rank for sugar (raw equivalent) — export quantity?
Republic of Moldova ranks 111th out of 179 countries with data for 2023.
Is sugar (raw equivalent) — export quantity rising or falling in Republic of Moldova?
Over the last ten years it is down 88.2%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Export quantity. Statizoid updates them automatically from the source API.

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Sugar (Raw Equivalent) — Export quantity in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/sugar-raw-equivalent-export-quantity/republic-of-moldova/

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About this data

Indicator
Sugar (Raw Equivalent) — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,819 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.