Sugar (Raw Equivalent) — Export quantity in Lebanon

Lebanon: Sugar (Raw Equivalent) — Export quantity was 4 1000 t in 2023. ◆ Volatile

Latest (2023)
4 1000 t
Change on year
down 42.9%
World rank
111th
of 179 countries
All-time high
159 1000 t
in 2015
All-time low
4 1000 t
in 2023
Years of data
14
2010–2023

Sugar (Raw Equivalent) — Export quantity in Lebanon, 2010–2023

0501001502010201620232010: 5 1000 t2011: 9 1000 t2012: 12 1000 t2013: 49 1000 t2014: 74 1000 t2015: 159 1000 t2016: 119 1000 t2017: 119 1000 t2018: 30 1000 t2019: 22 1000 t2020: 13 1000 t2021: 8 1000 t2022: 7 1000 t2023: 4 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Lebanon recorded 4 1000 t for sugar (raw equivalent) — export quantity in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 42.9% on the previous year and down 91.8% over ten years.

Over the whole period, sugar (raw equivalent) — export quantity in Lebanon peaked at 159 1000 t in 2015 and was at its lowest, 4 1000 t, in 2023.

That places Lebanon 111th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar (Raw Equivalent) — Export quantity in Lebanon, year by year

Annual values for Sugar (Raw Equivalent) — Export quantity in Lebanon, 2010 to 2023.
Year 1000 t Change
2010 5 1000 t —
2011 9 1000 t +80.0%
2012 12 1000 t +33.3%
2013 49 1000 t +308.3%
2014 74 1000 t +51.0%
2015 159 1000 t +114.9%
2016 119 1000 t -25.2%
2017 119 1000 t +0.0%
2018 30 1000 t -74.8%
2019 22 1000 t -26.7%
2020 13 1000 t -40.9%
2021 8 1000 t -38.5%
2022 7 1000 t -12.5%
2023 4 1000 t -42.9%

Lebanon compared with similar countries

  • Lebanon's 4 1000 t is below the median for lower middle income countries, which is 8 1000 t, 50% of the median. (36 countries reporting)
  • Lebanon's 4 1000 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8 1000 t, 50% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Sugar (Raw Equivalent) — Export quantity in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +308.3% 12 1000 t 49 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 59.8 1000 t 5 1000 t 159 1000 t 10
2020s 8 1000 t 4 1000 t 13 1000 t 4

Countries ranked near Lebanon

  1. 109 Jamaica 5 1000 t compare
  2. 109 Namibia 5 1000 t compare
  3. 111 Republic of Moldova 4 1000 t compare
  4. 111 Moldova 4 1000 t compare
  5. 114 Israel 3 1000 t compare
  6. 114 North Macedonia 3 1000 t compare
  7. 114 Barbados 3 1000 t compare
  8. 114 Georgia 3 1000 t compare
  9. 114 Chile 3 1000 t compare
  10. 114 Angola 3 1000 t compare
  11. 114 Tunisia 3 1000 t compare
  12. 114 Uruguay 3 1000 t compare
  13. 114 Congo 3 1000 t compare
  14. 114 Niger 3 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is sugar (raw equivalent) — export quantity in Lebanon?
Sugar (raw equivalent) — export quantity in Lebanon was 4 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar (raw equivalent) — export quantity recorded in Lebanon?
The highest recorded value was 159 1000 t in 2015.
What is the lowest sugar (raw equivalent) — export quantity recorded in Lebanon?
The lowest recorded value was 4 1000 t in 2023.
How does Lebanon rank for sugar (raw equivalent) — export quantity?
Lebanon ranks 111th out of 179 countries with data for 2023.
Is sugar (raw equivalent) — export quantity rising or falling in Lebanon?
Over the last ten years it is down 91.8%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Export quantity. Statizoid updates them automatically from the source API.

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Sugar (Raw Equivalent) — Export quantity in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/sugar-raw-equivalent-export-quantity/lebanon/

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About this data

Indicator
Sugar (Raw Equivalent) — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,819 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.