Sugar Crops Primary — Yield in Brazil

Brazil: Sugar Crops Primary — Yield was 75,579 kg/ha in 2024. ▲ Rising

Latest (2024)
75,579 kg/ha
Change on year
down 3.0%
World rank
32nd
of 152 countries
All-time high
80,256 kg/ha
in 2009
All-time low
42,228 kg/ha
in 1963
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Brazil, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, sugar crops primary — yield in Brazil stood at 75,579 kg/ha.

That represents a change of down 3.0% on the previous year and up 7.0% over ten years.

Over the whole period, sugar crops primary — yield in Brazil peaked at 80,256 kg/ha in 2009 and was at its lowest, 42,228 kg/ha, in 1963.

That places Brazil 32nd out of 152 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Yield in Brazil, year by year

Annual values for Sugar Crops Primary — Yield in Brazil, 1961 to 2024.
Year kg/ha Change
1961 43,448 kg/ha —
1962 42,639 kg/ha -1.9%
1963 42,228 kg/ha -1.0%
1964 43,698 kg/ha +3.5%
1965 44,486 kg/ha +1.8%
1966 46,339 kg/ha +4.2%
1967 45,864 kg/ha -1.0%
1968 45,420 kg/ha -1.0%
1969 45,002 kg/ha -0.9%
1970 46,230 kg/ha +2.7%
1971 46,516 kg/ha +0.6%
1972 47,212 kg/ha +1.5%
1973 46,965 kg/ha -0.5%
1974 46,494 kg/ha -1.0%
1975 46,477 kg/ha -0.0%
1976 49,283 kg/ha +6.0%
1977 52,899 kg/ha +7.3%
1978 54,003 kg/ha +2.1%
1979 54,750 kg/ha +1.4%
1980 57,006 kg/ha +4.1%
1981 55,177 kg/ha -3.2%
1982 60,515 kg/ha +9.7%
1983 62,101 kg/ha +2.6%
1984 60,812 kg/ha -2.1%
1985 63,189 kg/ha +3.9%
1986 60,447 kg/ha -4.3%
1987 62,317 kg/ha +3.1%
1988 62,796 kg/ha +0.8%
1989 62,023 kg/ha -1.2%
1990 61,479 kg/ha -0.9%
1991 61,955 kg/ha +0.8%
1992 64,597 kg/ha +4.3%
1993 63,289 kg/ha -2.0%
1994 67,223 kg/ha +6.2%
1995 66,614 kg/ha -0.9%
1996 66,755 kg/ha +0.2%
1997 68,884 kg/ha +3.2%
1998 69,247 kg/ha +0.5%
1999 68,148 kg/ha -1.6%
2000 67,878 kg/ha -0.4%
2001 69,443 kg/ha +2.3%
2002 71,443 kg/ha +2.9%
2003 73,731 kg/ha +3.2%
2004 73,726 kg/ha -0.0%
2005 72,854 kg/ha -1.2%
2006 75,118 kg/ha +3.1%
2007 77,632 kg/ha +3.3%
2008 79,274 kg/ha +2.1%
2009 80,256 kg/ha +1.2%
2010 79,044 kg/ha -1.5%
2011 76,448 kg/ha -3.3%
2012 74,297 kg/ha -2.8%
2013 75,339 kg/ha +1.4%
2014 70,646 kg/ha -6.2%
2015 74,203 kg/ha +5.0%
2016 75,176 kg/ha +1.3%
2017 74,456 kg/ha -1.0%
2018 74,576 kg/ha +0.2%
2019 74,657 kg/ha +0.1%
2020 75,636 kg/ha +1.3%
2021 71,773 kg/ha -5.1%
2022 73,435 kg/ha +2.3%
2023 77,901 kg/ha +6.1%
2024 75,579 kg/ha -3.0%

Brazil compared with similar countries

  • Brazil's 75,579 kg/ha is above the median for upper middle income countries, which is 45,353 kg/ha, 1.7× the median. (42 countries reporting)
  • Brazil's 75,579 kg/ha is above the median for Latin America & Caribbean, which is 61,838 kg/ha, 1.2× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 44,347 kg/ha 42,228 kg/ha 46,339 kg/ha 9
1970s 49,083 kg/ha 46,230 kg/ha 54,750 kg/ha 10
1980s 60,638 kg/ha 55,177 kg/ha 63,189 kg/ha 10
1990s 65,819 kg/ha 61,479 kg/ha 69,247 kg/ha 10
2000s 74,136 kg/ha 67,878 kg/ha 80,256 kg/ha 10
2010s 74,884 kg/ha 70,646 kg/ha 79,044 kg/ha 10
2020s 74,865 kg/ha 71,773 kg/ha 77,901 kg/ha 5

Countries ranked near Brazil

  1. 29 Cabo Verde 7,078 kg/ha compare
  2. 29 Spain 77,090 kg/ha compare
  3. 30 United Kingdom of Great Britain and Northern Ireland 76,344 kg/ha compare
  4. 31 Belgium 75,638 kg/ha compare
  5. 33 Netherlands (Kingdom of the) 75,210 kg/ha compare
  6. 34 Burundi 74,580 kg/ha compare
  7. 35 Sweden 74,534 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is sugar crops primary — yield in Brazil?
Sugar crops primary — yield in Brazil was 75,579 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Brazil?
The highest recorded value was 80,256 kg/ha in 2009.
What is the lowest sugar crops primary — yield recorded in Brazil?
The lowest recorded value was 42,228 kg/ha in 1963.
How does Brazil rank for sugar crops primary — yield?
Brazil ranks 32nd out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Brazil?
Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/brazil/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.