Brazil vs Burundi: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Brazil
- Burundi
How they compare
Brazil currently reports 75,579 kg/ha against 74,580 kg/ha in Burundi, a difference of 999 kg/ha.
The two have swapped places 11 times across 55 shared years of data; in 1970 it was Burundi ahead.
Brazil ranks 35th and Burundi ranks 37th of 164 countries.
Across the 6 decades both report, Brazil averaged higher in 3 and Burundi in 3.
Head to head by decade
| Decade | Brazil | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 49,083 kg/ha | 55,556 kg/ha | 6,473 kg/ha | Burundi |
| 1980s | 60,638 kg/ha | 69,109 kg/ha | 8,471 kg/ha | Burundi |
| 1990s | 65,819 kg/ha | 79,421 kg/ha | 13,602 kg/ha | Burundi |
| 2000s | 74,136 kg/ha | 52,348 kg/ha | 21,787 kg/ha | Brazil |
| 2010s | 74,884 kg/ha | 73,753 kg/ha | 1,131 kg/ha | Brazil |
| 2020s | 74,865 kg/ha | 67,955 kg/ha | 6,910 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Brazil or Burundi?
- Brazil, at 75,579 kg/ha against 74,580 kg/ha in Burundi as of 2024.
- What is the difference in sugar crops primary — yield between Brazil and Burundi?
- 999 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Burundi?
- 55 years are reported by both, from 1970 to 2024.
- How do Brazil and Burundi rank globally for sugar crops primary — yield?
- Brazil ranks 35th and Burundi ranks 37th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.