Sugar Crops Primary — Yield in Spain

Spain: Sugar Crops Primary — Yield was 77,090 kg/ha in 2024. ▲ Rising

Latest (2024)
77,090 kg/ha
Change on year
down 7.0%
World rank
29th
of 152 countries
All-time high
96,918 kg/ha
in 2014
All-time low
22,437 kg/ha
in 1962
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Spain, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar crops primary — yield in Spain is 77,090 kg/ha, measured in 2024.

Compared with earlier readings it is down 7.0% on the previous year and down 20.5% over ten years.

Over the whole period, sugar crops primary — yield in Spain peaked at 96,918 kg/ha in 2014 and was at its lowest, 22,437 kg/ha, in 1962.

That places Spain 29th out of 152 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Yield in Spain, year by year

Annual values for Sugar Crops Primary — Yield in Spain, 1961 to 2024.
Year kg/ha Change
1961 28,481 kg/ha —
1962 22,437 kg/ha -21.2%
1963 25,099 kg/ha +11.9%
1964 24,570 kg/ha -2.1%
1965 27,152 kg/ha +10.5%
1966 27,254 kg/ha +0.4%
1967 26,614 kg/ha -2.3%
1968 26,731 kg/ha +0.4%
1969 29,042 kg/ha +8.6%
1970 25,729 kg/ha -11.4%
1971 33,521 kg/ha +30.3%
1972 26,213 kg/ha -21.8%
1973 30,007 kg/ha +14.5%
1974 29,520 kg/ha -1.6%
1975 32,418 kg/ha +9.8%
1976 35,187 kg/ha +8.5%
1977 33,484 kg/ha -4.8%
1978 35,831 kg/ha +7.0%
1979 31,974 kg/ha -10.8%
1980 38,632 kg/ha +20.8%
1981 36,821 kg/ha -4.7%
1982 35,532 kg/ha -3.5%
1983 38,995 kg/ha +9.7%
1984 37,226 kg/ha -4.5%
1985 37,402 kg/ha +0.5%
1986 39,924 kg/ha +6.7%
1987 44,748 kg/ha +12.1%
1988 47,051 kg/ha +5.1%
1989 42,586 kg/ha -9.5%
1990 44,114 kg/ha +3.6%
1991 40,884 kg/ha -7.3%
1992 44,853 kg/ha +9.7%
1993 51,504 kg/ha +14.8%
1994 45,929 kg/ha -10.8%
1995 43,360 kg/ha -5.6%
1996 52,368 kg/ha +20.8%
1997 54,184 kg/ha +3.5%
1998 59,543 kg/ha +9.9%
1999 61,468 kg/ha +3.2%
2000 63,614 kg/ha +3.5%
2001 63,397 kg/ha -0.3%
2002 72,186 kg/ha +13.9%
2003 63,888 kg/ha -11.5%
2004 69,496 kg/ha +8.8%
2005 71,404 kg/ha +2.7%
2006 68,099 kg/ha -4.6%
2007 72,021 kg/ha +5.8%
2008 76,243 kg/ha +5.9%
2009 84,824 kg/ha +11.3%
2010 81,470 kg/ha -4.0%
2011 93,220 kg/ha +14.4%
2012 88,827 kg/ha -4.7%
2013 78,613 kg/ha -11.5%
2014 96,918 kg/ha +23.3%
2015 95,857 kg/ha -1.1%
2016 91,662 kg/ha -4.4%
2017 89,775 kg/ha -2.1%
2018 81,329 kg/ha -9.4%
2019 91,210 kg/ha +12.1%
2020 88,082 kg/ha -3.4%
2021 84,959 kg/ha -3.5%
2022 80,752 kg/ha -5.0%
2023 82,886 kg/ha +2.6%
2024 77,090 kg/ha -7.0%

Spain compared with similar countries

  • Spain's 77,090 kg/ha is above the median for high income countries, which is 60,128 kg/ha, 1.3× the median. (42 countries reporting)
  • Spain's 77,090 kg/ha is above the median for Europe & Central Asia, which is 50,731 kg/ha, 1.5× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,375 kg/ha 22,437 kg/ha 29,042 kg/ha 9
1970s 31,388 kg/ha 25,729 kg/ha 35,831 kg/ha 10
1980s 39,892 kg/ha 35,532 kg/ha 47,051 kg/ha 10
1990s 49,821 kg/ha 40,884 kg/ha 61,468 kg/ha 10
2000s 70,517 kg/ha 63,397 kg/ha 84,824 kg/ha 10
2010s 88,888 kg/ha 78,613 kg/ha 96,918 kg/ha 10
2020s 82,754 kg/ha 77,090 kg/ha 88,082 kg/ha 5

Countries ranked near Spain

  1. 26 Honduras 78,808 kg/ha compare
  2. 27 China, mainland 77,369 kg/ha compare
  3. 27 Caribbean 38,743 kg/ha compare
  4. 28 China 77,317 kg/ha compare
  5. 29 Cabo Verde 7,078 kg/ha compare
  6. 30 United Kingdom of Great Britain and Northern Ireland 76,344 kg/ha compare
  7. 31 Belgium 75,638 kg/ha compare
  8. 32 Brazil 75,579 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is sugar crops primary — yield in Spain?
Sugar crops primary — yield in Spain was 77,090 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Spain?
The highest recorded value was 96,918 kg/ha in 2014.
What is the lowest sugar crops primary — yield recorded in Spain?
The lowest recorded value was 22,437 kg/ha in 1962.
How does Spain rank for sugar crops primary — yield?
Spain ranks 29th out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Spain?
Over the last ten years it is down 20.5%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/spain/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.