Sugar Crops Primary — Yield in Algeria
Algeria: Sugar Crops Primary — Yield was 18,667 kg/ha in 1986. ▲ Rising
Sugar Crops Primary — Yield in Algeria, 1961–1986
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Algeria recorded 18,667 kg/ha for sugar crops primary — yield in 1986.
The figure is up 1.3% over ten years.
Over the whole period, sugar crops primary — yield in Algeria peaked at 29,260 kg/ha in 1969 and was at its lowest, 5,341 kg/ha, in 1965.
Algeria ranks 150th of 164 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,574 kg/ha | 5,341 kg/ha | 29,260 kg/ha | 8 |
| 1970s | 19,497 kg/ha | 13,251 kg/ha | 28,226 kg/ha | 10 |
| 1980s | 20,264 kg/ha | 15,000 kg/ha | 25,631 kg/ha | 7 |
Countries ranked near Algeria
- 147 Puerto Rico 20,000 kg/ha compare
- 148 Dominica 19,454 kg/ha compare
- 149 Bosnia and Herzegovina 19,035 kg/ha
- 151 Malaysia 18,098 kg/ha compare
- 152 Nigeria 17,049 kg/ha compare
- 153 Brunei Darussalam 16,188 kg/ha
More agriculture & rural data for Algeria
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
- Rural population 24.2% (2025)
- Rural population growth -0.9% (2025)
- Rural population 11.47 million (2025)
- Agriculture, forestry, and fishing, value added 14.5% (2025)
- Agriculture, forestry, and fishing, value added 41.65 billion current US$ (2025)
- Bananas — Production 234.77 t (2024)
Frequently asked questions
- What is sugar crops primary — yield in Algeria?
- Sugar crops primary — yield in Algeria was 18,667 kg/ha in 1986, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Algeria?
- The highest recorded value was 29,260 kg/ha in 1969.
- What is the lowest sugar crops primary — yield recorded in Algeria?
- The lowest recorded value was 5,341 kg/ha in 1965.
- How does Algeria rank for sugar crops primary — yield?
- Algeria ranks 150th out of 164 countries with data for 1986.
- Is sugar crops primary — yield rising or falling in Algeria?
- Over the last ten years it is up 1.3%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.