Sugar cane — Yield in Democratic Republic of the Congo

Democratic Republic of the Congo: Sugar cane — Yield was 34,972 kg/ha in 2024. ▼ Falling

Latest (2024)
34,972 kg/ha
Change on year
down 3.3%
Rank
13th
of 14 regions
All-time high
67,867 kg/ha
in 1976
All-time low
34,972 kg/ha
in 2024
Years of data
64
1961–2024

Sugar cane — Yield in Democratic Republic of the Congo, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar cane — yield in Democratic Republic of the Congo is 34,972 kg/ha, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 3.3% on the previous year and down 22.4% over ten years.

Over the whole period, sugar cane — yield in Democratic Republic of the Congo peaked at 67,867 kg/ha in 1976 and was at its lowest, 34,972 kg/ha, in 2024.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,572 kg/ha 60,000 kg/ha 64,706 kg/ha 9
1970s 59,706 kg/ha 50,169 kg/ha 67,867 kg/ha 10
1980s 42,430 kg/ha 39,441 kg/ha 47,676 kg/ha 10
1990s 49,356 kg/ha 47,222 kg/ha 52,946 kg/ha 10
2000s 41,294 kg/ha 37,295 kg/ha 46,361 kg/ha 10
2010s 44,801 kg/ha 43,016 kg/ha 46,686 kg/ha 10
2020s 38,185 kg/ha 34,972 kg/ha 42,308 kg/ha 5

Countries ranked near Democratic Republic of the Congo

  1. 10 El Salvador 95,809 kg/ha compare
  2. 11 Nicaragua 95,372 kg/ha compare
  3. 12 Eswatini 92,233 kg/ha compare
  4. 13 Chad 91,588 kg/ha compare
  5. 14 Colombia 89,218 kg/ha compare
  6. 15 Portugal 88,822 kg/ha compare
  7. 16 French Polynesia 88,620 kg/ha compare

See the full ranking of 142 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is sugar cane — yield in Democratic Republic of the Congo?
Sugar cane — yield in Democratic Republic of the Congo was 34,972 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — yield recorded in Democratic Republic of the Congo?
The highest recorded value was 67,867 kg/ha in 1976.
What is the lowest sugar cane — yield recorded in Democratic Republic of the Congo?
The lowest recorded value was 34,972 kg/ha in 2024.
How does Democratic Republic of the Congo rank for sugar cane — yield?
Democratic Republic of the Congo ranks 13th out of 14 regions with data for 2024.
Is sugar cane — yield rising or falling in Democratic Republic of the Congo?
Over the last ten years it is down 22.4%. The long-run trend across the full record is falling.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Yield. Statizoid updates them automatically from the source API.

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Sugar cane — Yield in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/sugar-cane-yield/democratic-republic-of-the-congo/

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About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.