Strawberries — Yield in France

France: Strawberries — Yield was 20,377 kg/ha in 2024. ◆ Volatile

Latest (2024)
20,377 kg/ha
Change on year
up 2.9%
World rank
33rd
of 86 countries
All-time high
43,454 kg/ha
in 1964
All-time low
7,777 kg/ha
in 1976
Years of data
64
1961–2024

Strawberries — Yield in France, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, strawberries — yield in France stood at 20,377 kg/ha.

The figure is up 2.9% on the previous year and up 13.0% over ten years.

Over the whole period, strawberries — yield in France peaked at 43,454 kg/ha in 1964 and was at its lowest, 7,777 kg/ha, in 1976.

That places France 33rd out of 86 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 40,320 kg/ha 35,433 kg/ha 43,454 kg/ha 9
1970s 8,159 kg/ha 7,777 kg/ha 8,605 kg/ha 10
1980s 10,740 kg/ha 8,830 kg/ha 13,173 kg/ha 10
1990s 14,650 kg/ha 13,652 kg/ha 16,072 kg/ha 10
2000s 14,514 kg/ha 12,852 kg/ha 15,692 kg/ha 10
2010s 17,237 kg/ha 16,215 kg/ha 18,032 kg/ha 10
2020s 19,411 kg/ha 18,531 kg/ha 20,377 kg/ha 5

Countries ranked near France

  1. 30 Australia and New Zealand 23,353 kg/ha compare
  2. 31 United Kingdom of Great Britain and Northern Ireland 21,802 kg/ha compare
  3. 32 Guatemala 21,228 kg/ha compare
  4. 34 Venezuela (Bolivarian Republic of) 20,352 kg/ha compare
  5. 35 Malta 18,793 kg/ha compare
  6. 36 Switzerland 17,851 kg/ha compare

See the full ranking of 115 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is strawberries — yield in France?
Strawberries — yield in France was 20,377 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — yield recorded in France?
The highest recorded value was 43,454 kg/ha in 1964.
What is the lowest strawberries — yield recorded in France?
The lowest recorded value was 7,777 kg/ha in 1976.
How does France rank for strawberries — yield?
France ranks 33rd out of 86 countries with data for 2024.
Is strawberries — yield rising or falling in France?
Over the last ten years it is up 13.0%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.