Spices, Other — Food in Uganda

Uganda: Spices, Other — Food was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
148th
of 194 countries
All-time high
1 1000 t
in 2011
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Spices, Other — Food in Uganda, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 1 1000 t2012: 1 1000 t2013: 1 1000 t2014: 1 1000 t2015: 1 1000 t2016: 1 1000 t2017: 1 1000 t2018: 1 1000 t2019: 1 1000 t2020: 0 1000 t2021: 1 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, spices, other — food in Uganda stood at 0 1000 t. That is the lowest value across all 14 years on record.

The figure is down 100.0% over ten years.

Over the whole period, spices, other — food in Uganda peaked at 1 1000 t in 2011 and was at its lowest, 0 1000 t, in 2010.

Uganda ranks 148th of 194 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Spices, Other — Food in Uganda, year by year

Annual values for Spices, Other — Food in Uganda, 2010 to 2023.
Year 1000 t Change
2010 0 1000 t —
2011 1 1000 t —
2012 1 1000 t +0.0%
2013 1 1000 t +0.0%
2014 1 1000 t +0.0%
2015 1 1000 t +0.0%
2016 1 1000 t +0.0%
2017 1 1000 t +0.0%
2018 1 1000 t +0.0%
2019 1 1000 t +0.0%
2020 0 1000 t -100.0%
2021 1 1000 t —
2022 0 1000 t -100.0%
2023 0 1000 t —

Uganda compared with similar countries

  • Uganda's 0 1000 t is below the median for low income countries, which is 2 1000 t. (15 countries reporting)
  • Uganda's 0 1000 t is below the median for Sub-Saharan Africa, which is 2 1000 t. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.9 1000 t 0 1000 t 1 1000 t 10
2020s 0.25 1000 t 0 1000 t 1 1000 t 4

Countries ranked near Uganda

  1. 148 Micronesia (Federated States of) 0 1000 t
  2. 148 Tuvalu 0 1000 t
  3. 148 Nauru 0 1000 t
  4. 148 Tonga 0 1000 t
  5. 148 Marshall Islands 0 1000 t
  6. 148 Democratic People's Republic of Korea 0 1000 t compare
  7. 148 Turkmenistan 0 1000 t
  8. 148 Timor-Leste 0 1000 t compare
  9. 148 Kiribati 0 1000 t
  10. 148 Guinea-Bissau 0 1000 t
  11. 148 Comoros 0 1000 t compare
  12. 148 Sao Tome and Principe 0 1000 t
  13. 148 Liberia 0 1000 t
  14. 148 Micronesia 0 1000 t
  15. 148 Tajikistan 0 1000 t
  16. 148 Mauritania 0 1000 t compare
  17. 148 Mongolia 0 1000 t
  18. 148 Saint Kitts and Nevis 0 1000 t
  19. 148 Gambia 0 1000 t
  20. 148 Solomon Islands 0 1000 t
  21. 148 Albania 0 1000 t
  22. 148 Suriname 0 1000 t
  23. 148 Vanuatu 0 1000 t
  24. 148 Montenegro 0 1000 t
  25. 148 Armenia 0 1000 t
  26. 148 Cabo Verde 0 1000 t
  27. 148 Iceland 0 1000 t
  28. 148 Gabon 0 1000 t
  29. 148 French Polynesia 0 1000 t
  30. 148 Haiti 0 1000 t
  31. 148 Samoa 0 1000 t
  32. 148 Guinea 0 1000 t
  33. 148 Grenada 0 1000 t compare
  34. 148 Congo 0 1000 t
  35. 148 Saint Lucia 0 1000 t
  36. 148 New Caledonia 0 1000 t
  37. 148 Barbados 0 1000 t
  38. 148 Antigua and Barbuda 0 1000 t
  39. 148 Slovenia 0 1000 t compare
  40. 148 Nicaragua 0 1000 t
  41. 148 Rwanda 0 1000 t compare
  42. 148 Belize 0 1000 t
  43. 148 Malta 0 1000 t
  44. 148 Cambodia 0 1000 t
  45. 148 Nauru 0 1000 t
  46. 148 East Timor 0 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is spices, other — food in Uganda?
Spices, other — food in Uganda was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest spices, other — food recorded in Uganda?
The highest recorded value was 1 1000 t in 2011.
What is the lowest spices, other — food recorded in Uganda?
The lowest recorded value was 0 1000 t in 2010.
How does Uganda rank for spices, other — food?
Uganda ranks 148th out of 194 countries with data for 2023.
Is spices, other — food rising or falling in Uganda?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices, Other — Food. Statizoid updates them automatically from the source API.

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Spices, Other — Food in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/spices-other-food/uganda/

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About this data

Indicator
Spices, Other — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,042 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.