Soyabean Oil — Food supply in European Union (27)
European Union (27): Soyabean Oil — Food supply was 15.30 million million Kcal in 2023. ▬ Flat
Soyabean Oil — Food supply in European Union (27), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
European Union (27) recorded 15.30 million million Kcal for soyabean oil — food supply in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 17.5% on the previous year and up 14.8% over ten years.
Over the whole period, soyabean oil — food supply in European Union (27) peaked at 15.30 million million Kcal in 2023 and was at its lowest, 10.55 million million Kcal, in 2015.
That places European Union (27) 11th out of 29 groups with data for 2023, putting it in the middle of the range.
Soyabean Oil — Food supply in European Union (27), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 14.90 million million Kcal | — |
| 2011 | 14.91 million million Kcal | +0.1% |
| 2012 | 14.34 million million Kcal | -3.8% |
| 2013 | 13.33 million million Kcal | -7.0% |
| 2014 | 10.58 million million Kcal | -20.6% |
| 2015 | 10.55 million million Kcal | -0.3% |
| 2016 | 12.04 million million Kcal | +14.1% |
| 2017 | 12.61 million million Kcal | +4.7% |
| 2018 | 12.90 million million Kcal | +2.3% |
| 2019 | 13.22 million million Kcal | +2.4% |
| 2020 | 14.89 million million Kcal | +12.6% |
| 2021 | 13.01 million million Kcal | -12.6% |
| 2022 | 13.02 million million Kcal | +0.1% |
| 2023 | 15.30 million million Kcal | +17.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 12.94 million million Kcal | 10.55 million million Kcal | 14.91 million million Kcal | 10 |
| 2020s | 14.05 million million Kcal | 13.01 million million Kcal | 15.30 million million Kcal | 4 |
Countries ranked near European Union (27)
- 8 Democratic People's Republic of Korea 883,823 million Kcal compare
- 8 Germany 5.20 million million Kcal compare
- 9 Bolivia (Plurinational State of) 271,371 million Kcal compare
- 9 Egypt 3.85 million million Kcal compare
- 10 Italy 3.60 million million Kcal compare
- 10 Melanesia 125,856 million Kcal compare
- 11 Türkiye 107,615 million Kcal compare
- 11 China, Taiwan Province of 3.46 million million Kcal compare
- 12 Democratic Republic of the Congo 41,805 million Kcal compare
- 12 Bangladesh 3.09 million million Kcal compare
- 13 United Kingdom of Great Britain and Northern Ireland 2.79 million million Kcal compare
- 13 Syrian Arab Republic 26,464 million Kcal compare
- 14 United Republic of Tanzania 19,060 million Kcal compare
- 14 Colombia 2.58 million million Kcal compare
More agriculture & rural data for European Union (27)
- Meat, Poultry — Production, annual growth rate 5.13 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.3779 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 3.43 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.03 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.94 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.169 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.5966 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.4302 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -3.68 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 1.17 % change on previous year (2024)
Frequently asked questions
- What is soyabean oil — food supply in European Union (27)?
- Soyabean oil — food supply in European Union (27) was 15.30 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean oil — food supply recorded in European Union (27)?
- The highest recorded value was 15.30 million million Kcal in 2023.
- What is the lowest soyabean oil — food supply recorded in European Union (27)?
- The lowest recorded value was 10.55 million million Kcal in 2015.
- How does European Union (27) rank for soyabean oil — food supply?
- European Union (27) ranks 11th out of 29 groups with data for 2023.
- Is soyabean oil — food supply rising or falling in European Union (27)?
- Over the last ten years it is up 14.8%. The long-run trend across the full record is flat.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.