Soyabean Oil — Fat supply quantity in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Soyabean Oil — Fat supply quantity was 629,626 t in 2023. ▬ Flat

Latest (2023)
629,626 t
Change on year
down 7.0%
Rank
17th
of 29 groups
All-time high
677,364 t
in 2022
All-time low
569,948 t
in 2014
Years of data
14
2010–2023

Soyabean Oil — Fat supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023

0200.0k400.0k600.0k2010201620232010: 654.9k t2011: 605.3k t2012: 625.2k t2013: 612.0k t2014: 569.9k t2015: 613.3k t2016: 628.2k t2017: 635.1k t2018: 615.9k t2019: 574.8k t2020: 658.8k t2021: 596.0k t2022: 677.4k t2023: 629.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Low Income Food Deficit Countries (LIFDCs) recorded 629,626 t for soyabean oil — fat supply quantity in 2023.

Compared with earlier readings it is down 7.0% on the previous year and up 2.9% over ten years.

Over the whole period, soyabean oil — fat supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 677,364 t in 2022 and was at its lowest, 569,948 t, in 2014.

Low Income Food Deficit Countries (LIFDCs) ranks 17th of 29 groups on this measure, in the middle of the range.

Soyabean Oil — Fat supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Soyabean Oil — Fat supply quantity (t) in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year t Change
2010 654,861 t
2011 605,256 t -7.6%
2012 625,218 t +3.3%
2013 612,024 t -2.1%
2014 569,948 t -6.9%
2015 613,314 t +7.6%
2016 628,166 t +2.4%
2017 635,090 t +1.1%
2018 615,907 t -3.0%
2019 574,818 t -6.7%
2020 658,760 t +14.6%
2021 596,038 t -9.5%
2022 677,364 t +13.6%
2023 629,626 t -7.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 613,460 t 569,948 t 654,861 t 10
2020s 640,447 t 596,038 t 677,364 t 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 14 United Republic of Tanzania 2,118 t compare
  2. 14 Colombia 287,007 t compare
  3. 15 Lao People's Democratic Republic 1,041 t compare
  4. 15 Russian Federation 280,000 t compare
  5. 16 Timor-Leste 110.13 t compare
  6. 16 Pakistan 268,035 t compare
  7. 17 Micronesia 103.78 t compare
  8. 17 South Africa 267,593 t compare
  9. 18 Polynesia 44.26 t compare
  10. 18 Morocco 229,880 t compare
  11. 19 Micronesia (Federated States of) 3.53 t compare
  12. 19 Thailand 216,602 t compare
  13. 20 Republic of Moldova 0 t compare
  14. 20 Spain 170,999 t compare

See the full ranking of 212 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is soyabean oil — fat supply quantity in Low Income Food Deficit Countries (LIFDCs)?
Soyabean oil — fat supply quantity in Low Income Food Deficit Countries (LIFDCs) was 629,626 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean oil — fat supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 677,364 t in 2022.
What is the lowest soyabean oil — fat supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 569,948 t in 2014.
How does Low Income Food Deficit Countries (LIFDCs) rank for soyabean oil — fat supply quantity?
Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 29 groups with data for 2023.
Is soyabean oil — fat supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 2.9%. The long-run trend across the full record is flat.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Soyabean Oil — Fat supply quantity in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/soyabean-oil-fat-supply-quantity-t/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Soyabean Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,875 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.