Sour cherries — Gross per capita Production Index Number in Chile

Chile: Sour cherries — Gross per capita Production Index Number was 78.03 in 2024. ▼ Falling

Latest (2024)
78.03
Change on year
down 19.1%
World rank
22nd
of 29 countries
All-time high
257.54
in 1991
All-time low
41.39
in 2017
Years of data
34
1991–2024

Sour cherries — Gross per capita Production Index Number in Chile, 1991–2024

501001502002501991200720241991: 257.51992: 249.41993: 241.51994: 2341995: 226.71996: 219.71997: 2131998: 206.51999: 200.22000: 194.22001: 188.42002: 182.82003: 182.62004: 169.12005: 1642006: 180.72007: 146.82008: 141.32009: 161.62010: 140.52011: 148.72012: 191.32013: 117.52014: 112.62015: 1372016: 50.42017: 41.42018: 53.22019: 52.42020: 51.92021: 51.72022: 1002023: 96.52024: 78

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for sour cherries — gross per capita production index number in Chile is 78.03, measured in 2024.

Compared with earlier readings it is down 19.1% on the previous year and down 30.7% over ten years.

Over the whole period, sour cherries — gross per capita production index number in Chile peaked at 257.54 in 1991 and was at its lowest, 41.39, in 2017.

Chile ranks 22nd of 29 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Sour cherries — Gross per capita Production Index Number in Chile, year by year

Annual values for Sour cherries — Gross per capita Production Index Number (2014-2016 = 100) in Chile, 1991 to 2024.
Year Value Change
1991 257.54
1992 249.36 -3.2%
1993 241.51 -3.1%
1994 233.96 -3.1%
1995 226.68 -3.1%
1996 219.67 -3.1%
1997 212.97 -3.1%
1998 206.49 -3.0%
1999 200.23 -3.0%
2000 194.21 -3.0%
2001 188.38 -3.0%
2002 182.76 -3.0%
2003 182.61 -0.1%
2004 169.11 -7.4%
2005 164.01 -3.0%
2006 180.69 +10.2%
2007 146.76 -18.8%
2008 141.32 -3.7%
2009 161.58 +14.3%
2010 140.46 -13.1%
2011 148.74 +5.9%
2012 191.32 +28.6%
2013 117.49 -38.6%
2014 112.57 -4.2%
2015 137.04 +21.7%
2016 50.39 -63.2%
2017 41.39 -17.9%
2018 53.22 +28.6%
2019 52.38 -1.6%
2020 51.91 -0.9%
2021 51.68 -0.4%
2022 100.03 +93.6%
2023 96.48 -3.5%
2024 78.03 -19.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 227.6 200.23 257.54 9
2000s 171.14 141.32 194.21 10
2010s 104.5 41.39 191.32 10
2020s 75.63 51.68 100.03 5

Countries ranked near Chile

  1. 19 Kazakhstan 87.82 compare
  2. 20 Hungary 86.87 compare
  3. 21 Greece 80.71 compare
  4. 23 Czechia 71.92 compare
  5. 24 Armenia 70.59 compare
  6. 25 Canada 65.28 compare

See the full ranking of 51 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is sour cherries — gross per capita production index number in Chile?
Sour cherries — gross per capita production index number in Chile was 78.03 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — gross per capita production index number recorded in Chile?
The highest recorded value was 257.54 in 1991.
What is the lowest sour cherries — gross per capita production index number recorded in Chile?
The lowest recorded value was 41.39 in 2017.
How does Chile rank for sour cherries — gross per capita production index number?
Chile ranks 22nd out of 29 countries with data for 2024.
Is sour cherries — gross per capita production index number rising or falling in Chile?
Over the last ten years it is down 30.7%. The long-run trend across the full record is falling.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Sour cherries — Gross per capita Production Index Number in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/sour-cherries-gross-per-capita-production-index-number-2014-2016-100/chile/

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About this data

Indicator
Sour cherries — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,214 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.