Sour cherries — Gross per capita Production Index Number in Canada
Canada: Sour cherries — Gross per capita Production Index Number was 65.28 in 2024. ◆ Volatile
Sour cherries — Gross per capita Production Index Number in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, sour cherries — gross per capita production index number in Canada stood at 65.28.
Compared with earlier readings it is down 37.8% on the previous year and down 24.7% over ten years.
Over the whole period, sour cherries — gross per capita production index number in Canada peaked at 499.43 in 1964 and was at its lowest, 30.1, in 2012.
Canada ranks 25th of 29 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sour cherries — Gross per capita Production Index Number in Canada, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 460.15 | — |
| 1962 | 182.16 | -60.4% |
| 1963 | 291.42 | +60.0% |
| 1964 | 499.43 | +71.4% |
| 1965 | 360.37 | -27.8% |
| 1966 | 210.36 | -41.6% |
| 1967 | 356.19 | +69.3% |
| 1968 | 248.13 | -30.3% |
| 1969 | 321.24 | +29.5% |
| 1970 | 217.62 | -32.3% |
| 1971 | 332.74 | +52.9% |
| 1972 | 260.29 | -21.8% |
| 1973 | 157.65 | -39.4% |
| 1974 | 236.77 | +50.2% |
| 1975 | 232.9 | -1.6% |
| 1976 | 145.73 | -37.4% |
| 1977 | 209.05 | +43.5% |
| 1978 | 156.12 | -25.3% |
| 1979 | 249.04 | +59.5% |
| 1980 | 286.91 | +15.2% |
| 1981 | 88.04 | -69.3% |
| 1982 | 199.71 | +126.8% |
| 1983 | 181.49 | -9.1% |
| 1984 | 208.95 | +15.1% |
| 1985 | 199.68 | -4.4% |
| 1986 | 117.64 | -41.1% |
| 1987 | 200.98 | +70.8% |
| 1988 | 166.88 | -17.0% |
| 1989 | 184.94 | +10.8% |
| 1990 | 124.75 | -32.5% |
| 1991 | 143.66 | +15.2% |
| 1992 | 205.9 | +43.3% |
| 1993 | 159.51 | -22.5% |
| 1994 | 178.88 | +12.1% |
| 1995 | 183.66 | +2.7% |
| 1996 | 127.68 | -30.5% |
| 1997 | 139.16 | +9.0% |
| 1998 | 118.04 | -15.2% |
| 1999 | 195.37 | +65.5% |
| 2000 | 151.45 | -22.5% |
| 2001 | 107.97 | -28.7% |
| 2002 | 95.1 | -11.9% |
| 2003 | 119.29 | +25.4% |
| 2004 | 105.32 | -11.7% |
| 2005 | 174.84 | +66.0% |
| 2006 | 83.4 | -52.3% |
| 2007 | 157.45 | +88.8% |
| 2008 | 123.42 | -21.6% |
| 2009 | 138.35 | +12.1% |
| 2010 | 121.03 | -12.5% |
| 2011 | 47.44 | -60.8% |
| 2012 | 30.1 | -36.6% |
| 2013 | 116.51 | +287.1% |
| 2014 | 86.75 | -25.5% |
| 2015 | 81.96 | -5.5% |
| 2016 | 131.29 | +60.2% |
| 2017 | 97.53 | -25.7% |
| 2018 | 72.08 | -26.1% |
| 2019 | 68.41 | -5.1% |
| 2020 | 37.34 | -45.4% |
| 2021 | 64.89 | +73.8% |
| 2022 | 54.71 | -15.7% |
| 2023 | 104.92 | +91.8% |
| 2024 | 65.28 | -37.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 325.49 | 182.16 | 499.43 | 9 |
| 1970s | 219.79 | 145.73 | 332.74 | 10 |
| 1980s | 183.52 | 88.04 | 286.91 | 10 |
| 1990s | 157.66 | 118.04 | 205.9 | 10 |
| 2000s | 125.66 | 83.4 | 174.84 | 10 |
| 2010s | 85.31 | 30.1 | 131.29 | 10 |
| 2020s | 65.43 | 37.34 | 104.92 | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is sour cherries — gross per capita production index number in Canada?
- Sour cherries — gross per capita production index number in Canada was 65.28 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross per capita production index number recorded in Canada?
- The highest recorded value was 499.43 in 1964.
- What is the lowest sour cherries — gross per capita production index number recorded in Canada?
- The lowest recorded value was 30.1 in 2012.
- How does Canada rank for sour cherries — gross per capita production index number?
- Canada ranks 25th out of 29 countries with data for 2024.
- Is sour cherries — gross per capita production index number rising or falling in Canada?
- Over the last ten years it is down 24.7%. The long-run trend across the full record is volatile.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.