Sorghum and products — Production in Russia

Russia: Sorghum and products — Production was 127 1000 t in 2023. ◆ Volatile

Latest (2023)
127 1000 t
Change on year
unchanged
World rank
31st
of 125 countries
All-time high
312 1000 t
in 2016
All-time low
9 1000 t
in 2010
Years of data
14
2010–2023

Sorghum and products — Production in Russia, 2010–2023

01002003002010201620232010: 9 1000 t2011: 60 1000 t2012: 45 1000 t2013: 172 1000 t2014: 220 1000 t2015: 194 1000 t2016: 312 1000 t2017: 104 1000 t2018: 49 1000 t2019: 99 1000 t2020: 53 1000 t2021: 115 1000 t2022: 127 1000 t2023: 127 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sorghum and products — production in Russia stood at 127 1000 t.

That represents a change of down 26.2% over ten years.

Over the whole period, sorghum and products — production in Russia peaked at 312 1000 t in 2016 and was at its lowest, 9 1000 t, in 2010.

Russia ranks 31st of 125 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum and products — Production in Russia, year by year

Annual values for Sorghum and products — Production in Russia, 2010 to 2023.
Year 1000 t Change
2010 9 1000 t —
2011 60 1000 t +566.7%
2012 45 1000 t -25.0%
2013 172 1000 t +282.2%
2014 220 1000 t +27.9%
2015 194 1000 t -11.8%
2016 312 1000 t +60.8%
2017 104 1000 t -66.7%
2018 49 1000 t -52.9%
2019 99 1000 t +102.0%
2020 53 1000 t -46.5%
2021 115 1000 t +117.0%
2022 127 1000 t +10.4%
2023 127 1000 t +0.0%

Russia compared with similar countries

  • Russia's 127 1000 t is above the median for high income countries, which is 8.5 1000 t, 14.9× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Sorghum and products — Production in Russia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +566.7% 9 1000 t 60 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 126.4 1000 t 9 1000 t 312 1000 t 10
2020s 105.5 1000 t 53 1000 t 127 1000 t 4

Countries ranked near Russia

  1. 28 Hungary 160 1000 t compare
  2. 29 Saudi Arabia 157 1000 t compare
  3. 30 Mozambique 140 1000 t compare
  4. 31 Russian Federation 127 1000 t compare
  5. 33 Malawi 126 1000 t compare
  6. 34 Paraguay 115 1000 t compare

See the full ranking of 155 places →

More agriculture & rural data for Russia

All data for Russia →

Frequently asked questions

What is sorghum and products — production in Russia?
Sorghum and products — production in Russia was 127 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum and products — production recorded in Russia?
The highest recorded value was 312 1000 t in 2016.
What is the lowest sorghum and products — production recorded in Russia?
The lowest recorded value was 9 1000 t in 2010.
How does Russia rank for sorghum and products — production?
Russia ranks 31st out of 125 countries with data for 2023.
Is sorghum and products — production rising or falling in Russia?
Over the last ten years it is down 26.2%. The long-run trend across the full record is volatile.
Where does this Russia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Production. Statizoid updates them automatically from the source API.

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Sorghum and products — Production in Russia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 September 2026, from https://agriculture.statizoid.com/stat/sorghum-and-products-production/russian-federation/

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About this data

Indicator
Sorghum and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 2,051 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.