Sisal — Other uses in China, mainland
China, mainland: Sisal — Other uses was 16,500 t in 2013. ▲ Rising
Sisal — Other uses in China, mainland, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
China, mainland recorded 16,500 t for sisal — other uses in 2013.
Compared with earlier readings it is up 1.9% on the previous year and down 66.0% over ten years.
Over the whole period, sisal — other uses in China, mainland peaked at 58,009 t in 2004 and was at its lowest, 8,500 t, in 1961.
That places China, mainland 3rd out of 122 countries with data for 2013, putting it in the top 10%.
The long-run direction has been consistently rising across the 53 years of available data.
Sisal — Other uses in China, mainland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 8,500 t | — |
| 1962 | 10,700 t | +25.9% |
| 1963 | 11,500 t | +7.5% |
| 1964 | 19,100 t | +66.1% |
| 1965 | 11,800 t | -38.2% |
| 1966 | 23,700 t | +100.8% |
| 1967 | 18,800 t | -20.7% |
| 1968 | 15,100 t | -19.7% |
| 1969 | 21,100 t | +39.7% |
| 1970 | 19,000 t | -10.0% |
| 1971 | 16,100 t | -15.3% |
| 1972 | 16,900 t | +5.0% |
| 1973 | 16,700 t | -1.2% |
| 1974 | 27,500 t | +64.7% |
| 1975 | 22,100 t | -19.6% |
| 1976 | 17,800 t | -19.5% |
| 1977 | 29,900 t | +68.0% |
| 1978 | 32,300 t | +8.0% |
| 1979 | 16,200 t | -49.8% |
| 1980 | 17,670 t | +9.1% |
| 1981 | 14,180 t | -19.8% |
| 1982 | 13,690 t | -3.5% |
| 1983 | 13,200 t | -3.6% |
| 1984 | 15,100 t | +14.4% |
| 1985 | 20,087 t | +33.0% |
| 1986 | 19,672 t | -2.1% |
| 1987 | 14,002 t | -28.8% |
| 1988 | 14,400 t | +2.8% |
| 1989 | 17,676 t | +22.8% |
| 1990 | 28,903 t | +63.5% |
| 1991 | 27,606 t | -4.5% |
| 1992 | 28,833 t | +4.4% |
| 1993 | 37,832 t | +31.2% |
| 1994 | 39,071 t | +3.3% |
| 1995 | 39,074 t | +0.0% |
| 1996 | 24,547 t | -37.2% |
| 1997 | 38,093 t | +55.2% |
| 1998 | 37,935 t | -0.4% |
| 1999 | 37,734 t | -0.5% |
| 2000 | 40,649 t | +7.7% |
| 2001 | 19,249 t | -52.6% |
| 2002 | 33,993 t | +76.6% |
| 2003 | 48,482 t | +42.6% |
| 2004 | 58,009 t | +19.7% |
| 2005 | 46,898 t | -19.2% |
| 2006 | 55,516 t | +18.4% |
| 2007 | 14,000 t | -74.8% |
| 2008 | 16,000 t | +14.3% |
| 2009 | 16,500 t | +3.1% |
| 2010 | 17,000 t | +3.0% |
| 2011 | 16,000 t | -5.9% |
| 2012 | 16,200 t | +1.2% |
| 2013 | 16,500 t | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,589 t | 8,500 t | 23,700 t | 9 |
| 1970s | 21,450 t | 16,100 t | 32,300 t | 10 |
| 1980s | 15,968 t | 13,200 t | 20,087 t | 10 |
| 1990s | 33,963 t | 24,547 t | 39,074 t | 10 |
| 2000s | 34,930 t | 14,000 t | 58,009 t | 10 |
| 2010s | 16,425 t | 16,000 t | 17,000 t | 4 |
Countries ranked near China, mainland
More agriculture & rural data for China, mainland
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Frequently asked questions
- What is sisal — other uses in China, mainland?
- Sisal — other uses in China, mainland was 16,500 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest sisal — other uses recorded in China, mainland?
- The highest recorded value was 58,009 t in 2004.
- What is the lowest sisal — other uses recorded in China, mainland?
- The lowest recorded value was 8,500 t in 1961.
- How does China, mainland rank for sisal — other uses?
- China, mainland ranks 3rd out of 122 countries with data for 2013.
- Is sisal — other uses rising or falling in China, mainland?
- Over the last ten years it is down 66.0%. The long-run trend across the full record is rising.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.