Sheep and Goat Meat — Yield/Carcass Weight in Pakistan
Pakistan: Sheep and Goat Meat — Yield/Carcass Weight was 13 kg/An in 2024. ▲ Rising
Sheep and Goat Meat — Yield/Carcass Weight in Pakistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Pakistan recorded 13 kg/An for sheep and goat meat — yield/carcass weight in 2024.
The figure is unchanged over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in Pakistan peaked at 23 kg/An in 2001 and was at its lowest, 10 kg/An, in 1980.
Pakistan ranks 120th of 185 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Yield/Carcass Weight in Pakistan, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 12 kg/An | — |
| 1962 | 12 kg/An | +0.0% |
| 1963 | 12 kg/An | +0.0% |
| 1964 | 12 kg/An | +0.0% |
| 1965 | 12 kg/An | +0.0% |
| 1966 | 12 kg/An | +0.0% |
| 1967 | 12 kg/An | +0.0% |
| 1968 | 12 kg/An | +0.0% |
| 1969 | 11 kg/An | -8.3% |
| 1970 | 11 kg/An | +0.0% |
| 1971 | 11 kg/An | +0.0% |
| 1972 | 11 kg/An | +0.0% |
| 1973 | 11 kg/An | +0.0% |
| 1974 | 11 kg/An | +0.0% |
| 1975 | 11 kg/An | +0.0% |
| 1976 | 11 kg/An | +0.0% |
| 1977 | 12 kg/An | +9.1% |
| 1978 | 11 kg/An | -8.3% |
| 1979 | 11 kg/An | +0.0% |
| 1980 | 10 kg/An | -9.1% |
| 1981 | 10 kg/An | +0.0% |
| 1982 | 12 kg/An | +20.0% |
| 1983 | 12 kg/An | +0.0% |
| 1984 | 13 kg/An | +8.3% |
| 1985 | 14 kg/An | +7.7% |
| 1986 | 13 kg/An | -7.1% |
| 1987 | 14 kg/An | +7.7% |
| 1988 | 15 kg/An | +7.1% |
| 1989 | 16 kg/An | +6.7% |
| 1990 | 16 kg/An | +0.0% |
| 1991 | 17 kg/An | +6.2% |
| 1992 | 17 kg/An | +0.0% |
| 1993 | 18 kg/An | +5.9% |
| 1994 | 17 kg/An | -5.6% |
| 1995 | 18 kg/An | +5.9% |
| 1996 | 16 kg/An | -11.1% |
| 1997 | 16 kg/An | +0.0% |
| 1998 | 16 kg/An | +0.0% |
| 1999 | 16 kg/An | +0.0% |
| 2000 | 16 kg/An | +0.0% |
| 2001 | 23 kg/An | +43.8% |
| 2002 | 23 kg/An | +0.0% |
| 2003 | 23 kg/An | +0.0% |
| 2004 | 23 kg/An | +0.0% |
| 2005 | 23 kg/An | +0.0% |
| 2006 | 22 kg/An | -4.3% |
| 2007 | 22 kg/An | +0.0% |
| 2008 | 22 kg/An | +0.0% |
| 2009 | 22 kg/An | +0.0% |
| 2010 | 22 kg/An | +0.0% |
| 2011 | 22 kg/An | +0.0% |
| 2012 | 23 kg/An | +4.5% |
| 2013 | 13 kg/An | -43.5% |
| 2014 | 13 kg/An | +0.0% |
| 2015 | 13 kg/An | +0.0% |
| 2016 | 14 kg/An | +7.7% |
| 2017 | 13 kg/An | -7.1% |
| 2018 | 13 kg/An | +0.0% |
| 2019 | 13 kg/An | +0.0% |
| 2020 | 13 kg/An | +0.0% |
| 2021 | 13 kg/An | +0.0% |
| 2022 | 13 kg/An | +0.0% |
| 2023 | 13 kg/An | +0.0% |
| 2024 | 13 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.89 kg/An | 11 kg/An | 12 kg/An | 9 |
| 1970s | 11.1 kg/An | 11 kg/An | 12 kg/An | 10 |
| 1980s | 12.9 kg/An | 10 kg/An | 16 kg/An | 10 |
| 1990s | 16.7 kg/An | 16 kg/An | 18 kg/An | 10 |
| 2000s | 21.9 kg/An | 16 kg/An | 23 kg/An | 10 |
| 2010s | 15.9 kg/An | 13 kg/An | 23 kg/An | 10 |
| 2020s | 13 kg/An | 13 kg/An | 13 kg/An | 5 |
Countries ranked near Pakistan
- 120 Bulgaria 13 kg/An compare
- 120 Burundi 13 kg/An compare
- 120 Dominica 13 kg/An compare
- 120 India 13 kg/An compare
- 120 Jordan 13 kg/An compare
- 120 Paraguay 13 kg/An compare
- 120 Peru 13 kg/An compare
- 120 Senegal 13 kg/An compare
- 120 Slovak Republic 13 kg/An compare
- 120 Somalia 13 kg/An compare
- 120 Sudan (former) 13 kg/An compare
- 120 Togo 13 kg/An compare
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Agriculture share gdp 23.02 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.02 (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in Pakistan?
- Sheep and goat meat — yield/carcass weight in Pakistan was 13 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in Pakistan?
- The highest recorded value was 23 kg/An in 2001.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in Pakistan?
- The lowest recorded value was 10 kg/An in 1980.
- How does Pakistan rank for sheep and goat meat — yield/carcass weight?
- Pakistan ranks 120th out of 185 countries with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in Pakistan?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.