Sheep and Goat Meat — Production in Somalia

Somalia: Sheep and Goat Meat — Production was 70,039 t in 2024. ▲ Rising

Latest (2024)
70,039 t
Change on year
down 4.6%
World rank
40th
of 185 countries
All-time high
92,300 t
in 2004
All-time low
41,912 t
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Somalia, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Somalia recorded 70,039 t for sheep and goat meat — production in 2024.

The figure is down 4.6% on the previous year and down 17.7% over ten years.

Over the whole period, sheep and goat meat — production in Somalia peaked at 92,300 t in 2004 and was at its lowest, 41,912 t, in 1961.

Somalia ranks 40th of 185 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Production in Somalia, year by year

Annual values for Sheep and Goat Meat — Production in Somalia, 1961 to 2024.
Year t Change
1961 41,912 t —
1962 42,575 t +1.6%
1963 44,200 t +3.8%
1964 45,097 t +2.0%
1965 46,371 t +2.8%
1966 48,282 t +4.1%
1967 49,660 t +2.9%
1968 51,636 t +4.0%
1969 51,012 t -1.2%
1970 53,937 t +5.7%
1971 51,363 t -4.8%
1972 53,352 t +3.9%
1973 54,249 t +1.7%
1974 50,999 t -6.0%
1975 52,741 t +3.4%
1976 58,630 t +11.2%
1977 58,643 t +0.0%
1978 56,004 t -4.5%
1979 58,292 t +4.1%
1980 67,184 t +15.3%
1981 63,544 t -5.4%
1982 64,311 t +1.2%
1983 69,589 t +8.2%
1984 73,333 t +5.4%
1985 74,945 t +2.2%
1986 69,082 t -7.8%
1987 86,480 t +25.2%
1988 86,515 t +0.0%
1989 90,220 t +4.3%
1990 88,270 t -2.2%
1991 72,800 t -17.5%
1992 52,000 t -28.6%
1993 53,300 t +2.5%
1994 54,600 t +2.4%
1995 57,200 t +4.8%
1996 59,800 t +4.5%
1997 57,200 t -4.3%
1998 75,400 t +31.8%
1999 67,600 t -10.3%
2000 67,600 t +0.0%
2001 83,200 t +23.1%
2002 79,300 t -4.7%
2003 87,750 t +10.7%
2004 92,300 t +5.2%
2005 92,300 t +0.0%
2006 90,350 t -2.1%
2007 81,315 t -10.0%
2008 81,055 t -0.3%
2009 80,600 t -0.6%
2010 81,900 t +1.6%
2011 83,200 t +1.6%
2012 85,150 t +2.3%
2013 85,150 t +0.0%
2014 85,051 t -0.1%
2015 85,069 t +0.0%
2016 82,910 t -2.5%
2017 81,430 t -1.8%
2018 80,560 t -1.1%
2019 79,394 t -1.4%
2020 79,603 t +0.3%
2021 73,756 t -7.3%
2022 76,408 t +3.6%
2023 73,406 t -3.9%
2024 70,039 t -4.6%

Somalia compared with similar countries

  • Somalia's 70,039 t is above the median for low income countries, which is 30,063 t, 2.3× the median. (22 countries reporting)
  • Somalia's 70,039 t is above the median for Sub-Saharan Africa, which is 19,594 t, 3.6× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Sheep and Goat Meat — Production in Somalia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +31.8% 57,200 t 75,400 t
1992 -28.6% 72,800 t 52,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 46,749 t 41,912 t 51,636 t 9
1970s 54,821 t 50,999 t 58,643 t 10
1980s 74,520 t 63,544 t 90,220 t 10
1990s 63,817 t 52,000 t 88,270 t 10
2000s 83,577 t 67,600 t 92,300 t 10
2010s 82,982 t 79,394 t 85,150 t 10
2020s 74,642 t 70,039 t 79,603 t 5

Countries ranked near Somalia

  1. 37 Malawi 79,694 t compare
  2. 38 Egypt 75,000 t compare
  3. 39 France 73,790 t compare
  4. 41 Tunisia 65,124 t compare
  5. 42 Ghana 65,087 t compare
  6. 43 Mauritania 64,757 t compare

See the full ranking of 234 places →

More agriculture & rural data for Somalia

All data for Somalia →

Frequently asked questions

What is sheep and goat meat — production in Somalia?
Sheep and goat meat — production in Somalia was 70,039 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Somalia?
The highest recorded value was 92,300 t in 2004.
What is the lowest sheep and goat meat — production recorded in Somalia?
The lowest recorded value was 41,912 t in 1961.
How does Somalia rank for sheep and goat meat — production?
Somalia ranks 40th out of 185 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Somalia?
Over the last ten years it is down 17.7%. The long-run trend across the full record is rising.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/somalia-fed-rep/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.