Sheep and Goat Meat — Production in Egypt
Egypt: Sheep and Goat Meat — Production was 75,000 t in 2024. ▲ Rising
Sheep and Goat Meat — Production in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sheep and goat meat — production in Egypt is 75,000 t, measured in 2024.
The figure is down 41.4% over ten years.
Over the whole period, sheep and goat meat — production in Egypt peaked at 148,000 t in 2008 and was at its lowest, 31,600 t, in 1961.
Egypt ranks 54th of 245 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Production in Egypt, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 31,600 t | — |
| 1962 | 32,000 t | +1.3% |
| 1963 | 34,000 t | +6.2% |
| 1964 | 35,000 t | +2.9% |
| 1965 | 36,000 t | +2.9% |
| 1966 | 37,000 t | +2.8% |
| 1967 | 41,000 t | +10.8% |
| 1968 | 41,505 t | +1.2% |
| 1969 | 45,000 t | +8.4% |
| 1970 | 46,000 t | +2.2% |
| 1971 | 46,000 t | +0.0% |
| 1972 | 46,000 t | +0.0% |
| 1973 | 45,000 t | -2.2% |
| 1974 | 46,000 t | +2.2% |
| 1975 | 45,000 t | -2.2% |
| 1976 | 44,100 t | -2.0% |
| 1977 | 44,000 t | -0.2% |
| 1978 | 43,700 t | -0.7% |
| 1979 | 43,000 t | -1.6% |
| 1980 | 43,000 t | +0.0% |
| 1981 | 50,000 t | +16.3% |
| 1982 | 58,500 t | +17.0% |
| 1983 | 69,000 t | +17.9% |
| 1984 | 74,500 t | +8.0% |
| 1985 | 77,000 t | +3.4% |
| 1986 | 81,000 t | +5.2% |
| 1987 | 85,000 t | +4.9% |
| 1988 | 89,000 t | +4.7% |
| 1989 | 82,300 t | -7.5% |
| 1990 | 82,000 t | -0.4% |
| 1991 | 77,000 t | -6.1% |
| 1992 | 98,000 t | +27.3% |
| 1993 | 101,000 t | +3.1% |
| 1994 | 110,000 t | +8.9% |
| 1995 | 116,000 t | +5.5% |
| 1996 | 117,000 t | +0.9% |
| 1997 | 118,000 t | +0.9% |
| 1998 | 121,000 t | +2.5% |
| 1999 | 121,000 t | +0.0% |
| 2000 | 124,000 t | +2.5% |
| 2001 | 127,000 t | +2.4% |
| 2002 | 136,500 t | +7.5% |
| 2003 | 139,600 t | +2.3% |
| 2004 | 137,000 t | -1.9% |
| 2005 | 138,000 t | +0.7% |
| 2006 | 140,000 t | +1.4% |
| 2007 | 147,000 t | +5.0% |
| 2008 | 148,000 t | +0.7% |
| 2009 | 144,000 t | -2.7% |
| 2010 | 128,122 t | -11.0% |
| 2011 | 126,637 t | -1.2% |
| 2012 | 128,529 t | +1.5% |
| 2013 | 127,936 t | -0.5% |
| 2014 | 128,000 t | +0.1% |
| 2015 | 125,249 t | -2.1% |
| 2016 | 128,539 t | +2.6% |
| 2017 | 93,636 t | -27.2% |
| 2018 | 73,641 t | -21.4% |
| 2019 | 54,000 t | -26.7% |
| 2020 | 70,000 t | +29.6% |
| 2021 | 74,000 t | +5.7% |
| 2022 | 82,000 t | +10.8% |
| 2023 | 75,000 t | -8.5% |
| 2024 | 75,000 t | +0.0% |
Egypt compared with similar countries
- Egypt's 75,000 t is above the median for lower middle income countries, which is 25,138 t, 3.0× the median. (40 countries reporting)
- Egypt's 75,000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 53,296 t, 1.4× the median. (22 countries reporting)
Biggest year-on-year movements
Years where Sheep and Goat Meat — Production in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | -27.2% | 128,539 t | 93,636 t |
| 2019 | -26.7% | 73,641 t | 54,000 t |
| 2020 | +29.6% | 54,000 t | 70,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 37,012 t | 31,600 t | 45,000 t | 9 |
| 1970s | 44,880 t | 43,000 t | 46,000 t | 10 |
| 1980s | 70,930 t | 43,000 t | 89,000 t | 10 |
| 1990s | 106,100 t | 77,000 t | 121,000 t | 10 |
| 2000s | 138,110 t | 124,000 t | 148,000 t | 10 |
| 2010s | 111,429 t | 54,000 t | 128,539 t | 10 |
| 2020s | 75,200 t | 70,000 t | 82,000 t | 5 |
Countries ranked near Egypt
More agriculture & rural data for Egypt
- Cropland extent over the long-term, annual growth rate 1.08 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0355 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.08 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0355 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
Frequently asked questions
- What is sheep and goat meat — production in Egypt?
- Sheep and goat meat — production in Egypt was 75,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — production recorded in Egypt?
- The highest recorded value was 148,000 t in 2008.
- What is the lowest sheep and goat meat — production recorded in Egypt?
- The lowest recorded value was 31,600 t in 1961.
- How does Egypt rank for sheep and goat meat — production?
- Egypt ranks 54th out of 245 countries with data for 2024.
- Is sheep and goat meat — production rising or falling in Egypt?
- Over the last ten years it is down 41.4%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.