Egypt vs Somalia: Sheep and Goat Meat — Production
Sheep and Goat Meat — Production over time
- Egypt
- Somalia
How they compare
Egypt currently reports 75,000 t against 70,039 t in Somalia, a difference of 4,961 t.
That makes Egypt's figure about 1.1 times Somalia's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Somalia ahead.
Egypt ranks 54th and Somalia ranks 57th of 245 countries.
Across the 7 decades both report, Egypt averaged higher in 4 and Somalia in 3.
Head to head by decade
| Decade | Egypt | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 37,012 t | 46,749 t | 9,738 t | Somalia |
| 1970s | 44,880 t | 54,821 t | 9,941 t | Somalia |
| 1980s | 70,930 t | 74,520 t | 3,590 t | Somalia |
| 1990s | 106,100 t | 63,817 t | 42,283 t | Egypt |
| 2000s | 138,110 t | 83,577 t | 54,533 t | Egypt |
| 2010s | 111,429 t | 82,982 t | 28,447 t | Egypt |
| 2020s | 75,200 t | 74,642 t | 557.62 t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — production, Egypt or Somalia?
- Egypt, at 75,000 t against 70,039 t in Somalia as of 2024.
- What is the difference in sheep and goat meat — production between Egypt and Somalia?
- 4,961 t, with Egypt ahead.
- How many years of comparable data are there for Egypt and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Somalia rank globally for sheep and goat meat — production?
- Egypt ranks 54th and Somalia ranks 57th of 245 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.