Sheep and Goat Meat — Production in Ghana

Ghana: Sheep and Goat Meat — Production was 65,087 t in 2024. ◆ Volatile

Latest (2024)
65,087 t
Change on year
up 2.9%
World rank
42nd
of 185 countries
All-time high
65,087 t
in 2024
All-time low
6,329 t
in 1965
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Ghana, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sheep and goat meat — production in Ghana stood at 65,087 t. That is the highest value across all 64 years on record.

The figure is up 2.9% on the previous year and up 51.1% over ten years.

Over the whole period, sheep and goat meat — production in Ghana peaked at 65,087 t in 2024 and was at its lowest, 6,329 t, in 1965.

Ghana ranks 42nd of 185 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sheep and Goat Meat — Production in Ghana, year by year

Annual values for Sheep and Goat Meat — Production in Ghana, 1961 to 2024.
Year t Change
1961 6,475 t —
1962 6,332 t -2.2%
1963 6,412 t +1.3%
1964 6,545 t +2.1%
1965 6,329 t -3.3%
1966 6,574 t +3.9%
1967 6,936 t +5.5%
1968 7,054 t +1.7%
1969 7,405 t +5.0%
1970 7,452 t +0.6%
1971 7,508 t +0.7%
1972 8,144 t +8.5%
1973 7,215 t -11.4%
1974 8,104 t +12.3%
1975 9,220 t +13.8%
1976 9,785 t +6.1%
1977 10,375 t +6.0%
1978 10,272 t -1.0%
1979 9,668 t -5.9%
1980 9,950 t +2.9%
1981 10,155 t +2.1%
1982 9,902 t -2.5%
1983 9,555 t -3.5%
1984 9,047 t -5.3%
1985 9,355 t +3.4%
1986 8,900 t -4.9%
1987 9,983 t +12.2%
1988 10,356 t +3.7%
1989 11,696 t +12.9%
1990 10,909 t -6.7%
1991 11,158 t +2.3%
1992 10,968 t -1.7%
1993 10,912 t -0.5%
1994 11,495 t +5.3%
1995 11,488 t -0.1%
1996 11,882 t +3.4%
1997 12,570 t +5.8%
1998 13,052 t +3.8%
1999 13,656 t +4.6%
2000 19,616 t +43.6%
2001 20,122 t +2.6%
2002 20,739 t +3.1%
2003 27,666 t +33.4%
2004 29,547 t +6.8%
2005 29,985 t +1.5%
2006 30,741 t +2.5%
2007 32,006 t +4.1%
2008 33,325 t +4.1%
2009 34,704 t +4.1%
2010 36,142 t +4.1%
2011 37,832 t +4.7%
2012 39,285 t +3.8%
2013 41,132 t +4.7%
2014 43,080 t +4.7%
2015 45,121 t +4.7%
2016 47,634 t +5.6%
2017 50,288 t +5.6%
2018 51,686 t +2.8%
2019 53,891 t +4.3%
2020 56,850 t +5.5%
2021 58,431 t +2.8%
2022 60,199 t +3.0%
2023 63,256 t +5.1%
2024 65,087 t +2.9%

Ghana compared with similar countries

  • Ghana's 65,087 t is above the median for lower middle income countries, which is 25,138 t, 2.6× the median. (38 countries reporting)
  • Ghana's 65,087 t is above the median for Sub-Saharan Africa, which is 19,594 t, 3.3× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Sheep and Goat Meat — Production in Ghana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +43.6% 13,656 t 19,616 t
2003 +33.4% 20,739 t 27,666 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,674 t 6,329 t 7,405 t 9
1970s 8,774 t 7,215 t 10,375 t 10
1980s 9,890 t 8,900 t 11,696 t 10
1990s 11,809 t 10,909 t 13,656 t 10
2000s 27,845 t 19,616 t 34,704 t 10
2010s 44,609 t 36,142 t 53,891 t 10
2020s 60,765 t 56,850 t 65,087 t 5

Countries ranked near Ghana

  1. 39 France 73,790 t compare
  2. 40 Somalia 70,039 t compare
  3. 41 Tunisia 65,124 t compare
  4. 43 Mauritania 64,757 t compare
  5. 44 United Arab Emirates 64,237 t compare
  6. 45 Senegal 63,445 t compare

See the full ranking of 234 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is sheep and goat meat — production in Ghana?
Sheep and goat meat — production in Ghana was 65,087 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Ghana?
The highest recorded value was 65,087 t in 2024.
What is the lowest sheep and goat meat — production recorded in Ghana?
The lowest recorded value was 6,329 t in 1965.
How does Ghana rank for sheep and goat meat — production?
Ghana ranks 42nd out of 185 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Ghana?
Over the last ten years it is up 51.1%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/ghana/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.