Sesameseed Oil — Food supply in Iran (Islamic Republic of)

Iran (Islamic Republic of): Sesameseed Oil — Food supply was 84,579 million Kcal in 2023. ▲ Rising

Latest (2023)
84,579 million Kcal
Change on year
down 54.2%
World rank
5th
of 19 countries
All-time high
201,734 million Kcal
in 2021
All-time low
65,716 million Kcal
in 2015
Years of data
14
2010–2023

Sesameseed Oil — Food supply in Iran (Islamic Republic of), 2010–2023

50.0k100.0k150.0k200.0k2010201620232010: 99.6k million Kcal2011: 101.2k million Kcal2012: 99.8k million Kcal2013: 100.6k million Kcal2014: 120.7k million Kcal2015: 65.7k million Kcal2016: 124.0k million Kcal2017: 129.7k million Kcal2018: 130.8k million Kcal2019: 99.7k million Kcal2020: 141.1k million Kcal2021: 201.7k million Kcal2022: 184.7k million Kcal2023: 84.6k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for sesameseed oil — food supply in Iran (Islamic Republic of) is 84,579 million Kcal, measured in 2023.

The figure is down 54.2% on the previous year and down 16.0% over ten years.

Over the whole period, sesameseed oil — food supply in Iran (Islamic Republic of) peaked at 201,734 million Kcal in 2021 and was at its lowest, 65,716 million Kcal, in 2015.

The long-run direction has been consistently rising across the 14 years of available data.

Sesameseed Oil — Food supply in Iran (Islamic Republic of), year by year

Annual values for Sesameseed Oil — Food supply (kcal) in Iran (Islamic Republic of), 2010 to 2023.
Year million Kcal Change
2010 99,572 million Kcal
2011 101,188 million Kcal +1.6%
2012 99,820 million Kcal -1.4%
2013 100,635 million Kcal +0.8%
2014 120,733 million Kcal +20.0%
2015 65,716 million Kcal -45.6%
2016 124,009 million Kcal +88.7%
2017 129,677 million Kcal +4.6%
2018 130,796 million Kcal +0.9%
2019 99,723 million Kcal -23.8%
2020 141,053 million Kcal +41.4%
2021 201,734 million Kcal +43.0%
2022 184,673 million Kcal -8.5%
2023 84,579 million Kcal -54.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 107,187 million Kcal 65,716 million Kcal 130,796 million Kcal 10
2020s 153,010 million Kcal 84,579 million Kcal 201,734 million Kcal 4

Countries ranked near Iran (Islamic Republic of)

  1. 2 China, mainland 2.46 million million Kcal compare
  2. 3 Türkiye 361,678 million Kcal compare
  3. 3 India 573,519 million Kcal compare
  4. 4 Nigeria 330,833 million Kcal compare
  5. 5 Myanmar 310,258 million Kcal compare
  6. 6 Venezuela (Bolivarian Republic of) 48,776 million Kcal compare
  7. 6 Uganda 295,535 million Kcal compare
  8. 7 Mexico 212,210 million Kcal compare
  9. 7 United Republic of Tanzania 43,208 million Kcal compare
  10. 8 Saudi Arabia 202,431 million Kcal compare
  11. 8 Viet Nam 37,313 million Kcal compare

See the full ranking of 197 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is sesameseed oil — food supply in Iran (Islamic Republic of)?
Sesameseed oil — food supply in Iran (Islamic Republic of) was 84,579 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed oil — food supply recorded in Iran (Islamic Republic of)?
The highest recorded value was 201,734 million Kcal in 2021.
What is the lowest sesameseed oil — food supply recorded in Iran (Islamic Republic of)?
The lowest recorded value was 65,716 million Kcal in 2015.
How does Iran (Islamic Republic of) rank for sesameseed oil — food supply?
Iran (Islamic Republic of) ranks 5th out of 19 countries with data for 2023.
Is sesameseed oil — food supply rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is down 16.0%. The long-run trend across the full record is rising.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Food supply (kcal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sesameseed Oil — Food supply in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-food-supply-kcal/iran-islamic-republic-of/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sesameseed-oil-food-supply-kcal/iran-islamic-republic-of/">Sesameseed Oil — Food supply in Iran (Islamic Republic of)</a> — Statizoid

About this data

Indicator
Sesameseed Oil — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,591 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.