Sesameseed Oil — Food supply in Germany
Germany: Sesameseed Oil — Food supply was 56,812 million Kcal in 2023. ▬ Flat
Sesameseed Oil — Food supply in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for sesameseed oil — food supply in Germany is 56,812 million Kcal, measured in 2023.
The figure is down 1.2% on the previous year and down 4.5% over ten years.
Over the whole period, sesameseed oil — food supply in Germany peaked at 63,109 million Kcal in 2012 and was at its lowest, 48,615 million Kcal, in 2010.
Germany ranks 16th of 151 countries on this measure, in the top 10%.
Sesameseed Oil — Food supply in Germany, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 48,615 million Kcal | — |
| 2011 | 59,693 million Kcal | +22.8% |
| 2012 | 63,109 million Kcal | +5.7% |
| 2013 | 59,466 million Kcal | -5.8% |
| 2014 | 60,833 million Kcal | +2.3% |
| 2015 | 60,615 million Kcal | -0.4% |
| 2016 | 58,609 million Kcal | -3.3% |
| 2017 | 58,860 million Kcal | +0.4% |
| 2018 | 62,934 million Kcal | +6.9% |
| 2019 | 60,924 million Kcal | -3.2% |
| 2020 | 60,038 million Kcal | -1.5% |
| 2021 | 58,625 million Kcal | -2.4% |
| 2022 | 57,526 million Kcal | -1.9% |
| 2023 | 56,812 million Kcal | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 59,366 million Kcal | 48,615 million Kcal | 63,109 million Kcal | 10 |
| 2020s | 58,250 million Kcal | 56,812 million Kcal | 60,038 million Kcal | 4 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is sesameseed oil — food supply in Germany?
- Sesameseed oil — food supply in Germany was 56,812 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesameseed oil — food supply recorded in Germany?
- The highest recorded value was 63,109 million Kcal in 2012.
- What is the lowest sesameseed oil — food supply recorded in Germany?
- The lowest recorded value was 48,615 million Kcal in 2010.
- How does Germany rank for sesameseed oil — food supply?
- Germany ranks 16th out of 151 countries with data for 2023.
- Is sesameseed oil — food supply rising or falling in Germany?
- Over the last ten years it is down 4.5%. The long-run trend across the full record is flat.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.