Rice — Production in Kyrgyzstan

Kyrgyzstan: Rice — Production was 48,092 t in 2024. ◆ Volatile

Latest (2024)
48,092 t
Change on year
up 2.8%
World rank
77th
of 133 countries
All-time high
48,092 t
in 2024
All-time low
2,400 t
in 1993
Years of data
33
1992–2024

Rice — Production in Kyrgyzstan, 1992–2024

010.0k20.0k30.0k40.0k50.0k1992200820241992: 2.8k t1993: 2.4k t1994: 3.9k t1995: 6.7k t1996: 9.2k t1997: 11.7k t1998: 11.0k t1999: 15.1k t2000: 19.0k t2001: 16.6k t2002: 20.8k t2003: 18.3k t2004: 18.3k t2005: 17.1k t2006: 18.7k t2007: 17.3k t2008: 17.7k t2009: 20.7k t2010: 20.9k t2011: 19.4k t2012: 23.1k t2013: 27.2k t2014: 28.2k t2015: 30.2k t2016: 34.8k t2017: 38.2k t2018: 40.8k t2019: 41.2k t2020: 44.5k t2021: 46.3k t2022: 44.2k t2023: 46.8k t2024: 48.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rice — production in Kyrgyzstan is 48,092 t, measured in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 2.8% on the previous year and up 70.4% over ten years.

Over the whole period, rice — production in Kyrgyzstan peaked at 48,092 t in 2024 and was at its lowest, 2,400 t, in 1993.

That places Kyrgyzstan 77th out of 133 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Production in Kyrgyzstan, year by year

Annual values for Rice — Production in Kyrgyzstan, 1992 to 2024.
Year t Change
1992 2,800 t —
1993 2,400 t -14.3%
1994 3,900 t +62.5%
1995 6,700 t +71.8%
1996 9,200 t +37.3%
1997 11,700 t +27.2%
1998 11,023 t -5.8%
1999 15,066 t +36.7%
2000 18,991 t +26.1%
2001 16,557 t -12.8%
2002 20,811 t +25.7%
2003 18,342 t -11.9%
2004 18,344 t +0.0%
2005 17,067 t -7.0%
2006 18,713 t +9.6%
2007 17,269 t -7.7%
2008 17,700 t +2.5%
2009 20,710 t +17.0%
2010 20,861 t +0.7%
2011 19,432 t -6.9%
2012 23,069 t +18.7%
2013 27,220 t +18.0%
2014 28,230 t +3.7%
2015 30,208 t +7.0%
2016 34,847 t +15.4%
2017 38,180 t +9.6%
2018 40,783 t +6.8%
2019 41,219 t +1.1%
2020 44,474 t +7.9%
2021 46,338 t +4.2%
2022 44,248 t -4.5%
2023 46,765 t +5.7%
2024 48,092 t +2.8%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 48,092 t is below the median for lower middle income countries, which is 313,868 t, 15% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,849 t 2,400 t 15,066 t 8
2000s 18,450 t 16,557 t 20,811 t 10
2010s 30,405 t 19,432 t 41,219 t 10
2020s 45,983 t 44,248 t 48,092 t 5

Countries ranked near Kyrgyzstan

  1. 74 Central African Republic 52,868 t compare
  2. 75 Gambia 52,548 t compare
  3. 76 Angola 48,340 t compare
  4. 78 Bhutan 41,537 t compare
  5. 79 South Sudan 38,000 t compare
  6. 80 Yugoslav SFR 37,501 t

See the full ranking of 179 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is rice — production in Kyrgyzstan?
Rice — production in Kyrgyzstan was 48,092 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — production recorded in Kyrgyzstan?
The highest recorded value was 48,092 t in 2024.
What is the lowest rice — production recorded in Kyrgyzstan?
The lowest recorded value was 2,400 t in 1993.
How does Kyrgyzstan rank for rice — production?
Kyrgyzstan ranks 77th out of 133 countries with data for 2024.
Is rice — production rising or falling in Kyrgyzstan?
Over the last ten years it is up 70.4%. The long-run trend across the full record is volatile.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.

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Rice — Production in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/rice-production-3/kyrgyz-republic/

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About this data

Indicator
Rice — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.