Rice — Area harvested in Bhutan
Bhutan: Rice — Area harvested was 9,112 ha in 2024. ▼ Falling
Rice — Area harvested in Bhutan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for rice — area harvested in Bhutan is 9,112 ha, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 3.3% on the previous year and down 55.2% over ten years.
Over the whole period, rice — area harvested in Bhutan peaked at 37,000 ha in 1987 and was at its lowest, 9,112 ha, in 2024.
Bhutan ranks 92nd of 146 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,500 ha | 18,500 ha | 22,500 ha | 9 |
| 1970s | 25,250 ha | 23,000 ha | 27,500 ha | 10 |
| 1980s | 30,194 ha | 26,000 ha | 37,000 ha | 10 |
| 1990s | 28,489 ha | 25,207 ha | 31,274 ha | 10 |
| 2000s | 22,847 ha | 18,708 ha | 27,524 ha | 10 |
| 2010s | 19,993 ha | 12,273 ha | 24,313 ha | 10 |
| 2020s | 10,029 ha | 9,112 ha | 12,684 ha | 5 |
Countries ranked near Bhutan
- 89 Bulgaria 12,150 ha compare
- 90 Kyrgyzstan 11,907 ha compare
- 91 Guatemala 10,538 ha compare
- 93 French Guiana 8,838 ha compare
- 94 Yugoslav SFR 8,692 ha compare
- 95 Sudan (former) 7,600 ha compare
More agriculture & rural data for Bhutan
- Agriculture share gdp 13.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.68 (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
- Rural population 56.6% (2025)
- Rural population growth -0.9% (2025)
- Rural population 450,682 (2025)
- Agriculture, forestry, and fishing, value added 13.7% (2025)
- Agriculture, forestry, and fishing, value added 489.68 million current US$ (2025)
- Bananas — Production 2,050 t (2024)
Frequently asked questions
- What is rice — area harvested in Bhutan?
- Rice — area harvested in Bhutan was 9,112 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — area harvested recorded in Bhutan?
- The highest recorded value was 37,000 ha in 1987.
- What is the lowest rice — area harvested recorded in Bhutan?
- The lowest recorded value was 9,112 ha in 2024.
- How does Bhutan rank for rice — area harvested?
- Bhutan ranks 92nd out of 146 countries with data for 2024.
- Is rice — area harvested rising or falling in Bhutan?
- Over the last ten years it is down 55.2%. The long-run trend across the full record is falling.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.