Raw milk of sheep — Production in Mali

Mali: Raw milk of sheep — Production was 215,522 t in 2024. ◆ Volatile

Latest (2024)
215,522 t
Change on year
up 0.7%
World rank
12th
of 87 countries
All-time high
259,854 t
in 2011
All-time low
46,800 t
in 1973
Years of data
64
1961–2024

Raw milk of sheep — Production in Mali, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of sheep — production in Mali stood at 215,522 t.

That represents a change of up 0.7% on the previous year and up 138.1% over ten years.

Over the whole period, raw milk of sheep — production in Mali peaked at 259,854 t in 2011 and was at its lowest, 46,800 t, in 1973.

That places Mali 12th out of 87 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of sheep — Production in Mali, year by year

Annual values for Raw milk of sheep — Production in Mali, 1961 to 2024.
Year t Change
1961 48,000 t
1962 48,000 t +0.0%
1963 50,400 t +5.0%
1964 55,200 t +9.5%
1965 58,800 t +6.5%
1966 60,000 t +2.0%
1967 62,400 t +4.0%
1968 65,400 t +4.8%
1969 69,000 t +5.5%
1970 69,000 t +0.0%
1971 67,200 t -2.6%
1972 57,600 t -14.3%
1973 46,800 t -18.8%
1974 51,600 t +10.3%
1975 60,000 t +16.3%
1976 63,600 t +6.0%
1977 67,500 t +6.1%
1978 73,200 t +8.4%
1979 73,680 t +0.7%
1980 75,000 t +1.8%
1981 76,200 t +1.6%
1982 76,800 t +0.8%
1983 67,800 t -11.7%
1984 62,400 t -8.0%
1985 60,000 t -3.8%
1986 64,080 t +6.8%
1987 63,960 t -0.2%
1988 66,000 t +3.2%
1989 69,000 t +4.5%
1990 91,290 t +32.3%
1991 64,645 t -29.2%
1992 65,483 t +1.3%
1993 66,450 t +1.5%
1994 67,554 t +1.7%
1995 73,674 t +9.1%
1996 76,161 t +3.4%
1997 78,693 t +3.3%
1998 81,310 t +3.3%
1999 84,012 t +3.3%
2000 85,666 t +2.0%
2001 80,272 t -6.3%
2002 89,732 t +11.8%
2003 92,714 t +3.3%
2004 95,795 t +3.3%
2005 98,978 t +3.3%
2006 98,837 t -0.1%
2007 105,665 t +6.9%
2008 109,176 t +3.3%
2009 112,804 t +3.3%
2010 247,480 t +119.4%
2011 259,854 t +5.0%
2012 172,895 t -33.5%
2013 85,947 t -50.3%
2014 90,507 t +5.3%
2015 95,124 t +5.1%
2016 99,882 t +5.0%
2017 109,299 t +9.4%
2018 167,669 t +53.4%
2019 176,053 t +5.0%
2020 184,855 t +5.0%
2021 194,098 t +5.0%
2022 203,803 t +5.0%
2023 213,995 t +5.0%
2024 215,522 t +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 57,467 t 48,000 t 69,000 t 9
1970s 63,018 t 46,800 t 73,680 t 10
1980s 68,124 t 60,000 t 76,800 t 10
1990s 74,927 t 64,645 t 91,290 t 10
2000s 96,964 t 80,272 t 112,804 t 10
2010s 150,471 t 85,947 t 259,854 t 10
2020s 202,455 t 184,855 t 215,522 t 5

Countries ranked near Mali

  1. 9 Sudan (former) 390,000 t compare
  2. 10 France 337,060 t compare
  3. 11 Somalia 309,107 t compare
  4. 13 Afghanistan 194,000 t compare
  5. 14 Niger 182,552 t compare
  6. 15 Indonesia 147,567 t compare

See the full ranking of 116 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is raw milk of sheep — production in Mali?
Raw milk of sheep — production in Mali was 215,522 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — production recorded in Mali?
The highest recorded value was 259,854 t in 2011.
What is the lowest raw milk of sheep — production recorded in Mali?
The lowest recorded value was 46,800 t in 1973.
How does Mali rank for raw milk of sheep — production?
Mali ranks 12th out of 87 countries with data for 2024.
Is raw milk of sheep — production rising or falling in Mali?
Over the last ten years it is up 138.1%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Production in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-production-2/mali/

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About this data

Indicator
Raw milk of sheep — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,878 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.