Raw milk of goats — Yield/Carcass Weight in Czechoslovakia
Czechoslovakia: Raw milk of goats — Yield/Carcass Weight was 544 kg/An in 1992. ▲ Rising
Raw milk of goats — Yield/Carcass Weight in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 1992, raw milk of goats — yield/carcass weight in Czechoslovakia stood at 544 kg/An.
Compared with earlier readings it is up 0.2% on the previous year and up 1.5% over ten years.
Over the whole period, raw milk of goats — yield/carcass weight in Czechoslovakia peaked at 567 kg/An in 1964 and was at its lowest, 422 kg/An, in 1962.
That places Czechoslovakia 8th out of 108 countries with data for 1992, putting it in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Raw milk of goats — Yield/Carcass Weight in Czechoslovakia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 440 kg/An | — |
| 1962 | 422 kg/An | -4.1% |
| 1963 | 555 kg/An | +31.5% |
| 1964 | 567 kg/An | +2.2% |
| 1965 | 536 kg/An | -5.5% |
| 1966 | 530 kg/An | -1.1% |
| 1967 | 530 kg/An | +0.0% |
| 1968 | 530 kg/An | +0.0% |
| 1969 | 530 kg/An | +0.0% |
| 1970 | 530 kg/An | +0.0% |
| 1971 | 530 kg/An | +0.0% |
| 1972 | 530 kg/An | +0.0% |
| 1973 | 530 kg/An | +0.0% |
| 1974 | 530 kg/An | +0.0% |
| 1975 | 564 kg/An | +6.4% |
| 1976 | 536 kg/An | -5.0% |
| 1977 | 536 kg/An | +0.0% |
| 1978 | 536 kg/An | +0.0% |
| 1979 | 536 kg/An | +0.0% |
| 1980 | 536 kg/An | +0.0% |
| 1981 | 536 kg/An | +0.0% |
| 1982 | 536 kg/An | +0.0% |
| 1983 | 536 kg/An | +0.0% |
| 1984 | 536 kg/An | +0.0% |
| 1985 | 536 kg/An | +0.0% |
| 1986 | 536 kg/An | +0.0% |
| 1987 | 536 kg/An | +0.0% |
| 1988 | 536 kg/An | +0.0% |
| 1989 | 536 kg/An | +0.0% |
| 1990 | 536 kg/An | +0.0% |
| 1991 | 543 kg/An | +1.3% |
| 1992 | 544 kg/An | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 515.56 kg/An | 422 kg/An | 567 kg/An | 9 |
| 1970s | 535.8 kg/An | 530 kg/An | 564 kg/An | 10 |
| 1980s | 536 kg/An | 536 kg/An | 536 kg/An | 10 |
| 1990s | 541 kg/An | 536 kg/An | 544 kg/An | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
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- Tomatoes — Production, annual growth rate -27.57 % change on previous year (1992)
- Tomatoes — Yield, annual growth rate -6.58 % change on previous year (1992)
- Tomatoes — Area harvested, annual growth rate -22.47 % change on previous year (1992)
- Swine / pigs — Stocks, annual growth rate -0.7432 % change on previous year (1992)
- Meat of pig with the bone, fresh or chilled — Producing 0.1722 % change on previous year (1992)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.9226 % change on previous year (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0.8772 % change on previous year (1992)
- Fat of pigs — Production, annual growth rate 0 % change on previous year (1992)
- Cabbages — Yield, annual growth rate -23.27 % change on previous year (1992)
Frequently asked questions
- What is raw milk of goats — yield/carcass weight in Czechoslovakia?
- Raw milk of goats — yield/carcass weight in Czechoslovakia was 544 kg/An in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — yield/carcass weight recorded in Czechoslovakia?
- The highest recorded value was 567 kg/An in 1964.
- What is the lowest raw milk of goats — yield/carcass weight recorded in Czechoslovakia?
- The lowest recorded value was 422 kg/An in 1962.
- How does Czechoslovakia rank for raw milk of goats — yield/carcass weight?
- Czechoslovakia ranks 8th out of 108 countries with data for 1992.
- Is raw milk of goats — yield/carcass weight rising or falling in Czechoslovakia?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.