Raw milk of cattle — Yield/Carcass Weight in Spain

Spain: Raw milk of cattle — Yield/Carcass Weight was 9,788 kg/An in 2024. ▲ Rising

Latest (2024)
9,788 kg/An
Change on year
up 1.7%
World rank
7th
of 185 countries
All-time high
9,788 kg/An
in 2024
All-time low
1,995 kg/An
in 1962
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Spain, 1961–2024

2.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of cattle — yield/carcass weight in Spain is 9,788 kg/An, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.7% on the previous year and up 21.8% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Spain peaked at 9,788 kg/An in 2024 and was at its lowest, 1,995 kg/An, in 1962.

Spain ranks 7th of 185 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Yield/Carcass Weight in Spain, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Spain, 1961 to 2024.
Year kg/An Change
1961 2,032 kg/An
1962 1,995 kg/An -1.8%
1963 2,141 kg/An +7.3%
1964 2,109 kg/An -1.5%
1965 2,241 kg/An +6.3%
1966 2,416 kg/An +7.8%
1967 2,326 kg/An -3.7%
1968 2,432 kg/An +4.6%
1969 2,476 kg/An +1.8%
1970 2,439 kg/An -1.5%
1971 2,362 kg/An -3.2%
1972 2,487 kg/An +5.3%
1973 2,553 kg/An +2.7%
1974 2,745 kg/An +7.5%
1975 2,837 kg/An +3.4%
1976 2,949 kg/An +3.9%
1977 2,831 kg/An -4.0%
1978 2,940 kg/An +3.9%
1979 3,225 kg/An +9.7%
1980 3,268 kg/An +1.3%
1981 3,272 kg/An +0.1%
1982 3,017 kg/An -7.8%
1983 3,325 kg/An +10.2%
1984 3,411 kg/An +2.6%
1985 3,332 kg/An -2.3%
1986 3,146 kg/An -5.6%
1987 3,353 kg/An +6.6%
1988 3,314 kg/An -1.2%
1989 3,255 kg/An -1.8%
1990 3,668 kg/An +12.7%
1991 4,262 kg/An +16.2%
1992 4,253 kg/An -0.2%
1993 4,466 kg/An +5.0%
1994 4,507 kg/An +0.9%
1995 4,801 kg/An +6.5%
1996 4,755 kg/An -1.0%
1997 4,631 kg/An -2.6%
1998 4,769 kg/An +3.0%
1999 5,220 kg/An +9.5%
2000 5,352 kg/An +2.5%
2001 5,356 kg/An +0.1%
2002 5,561 kg/An +3.8%
2003 5,765 kg/An +3.7%
2004 6,040 kg/An +4.8%
2005 6,295 kg/An +4.2%
2006 6,571 kg/An +4.4%
2007 6,350 kg/An -3.4%
2008 7,019 kg/An +10.5%
2009 7,037 kg/An +0.3%
2010 7,675 kg/An +9.1%
2011 8,174 kg/An +6.5%
2012 7,868 kg/An -3.7%
2013 7,655 kg/An -2.7%
2014 8,033 kg/An +4.9%
2015 8,085 kg/An +0.6%
2016 8,669 kg/An +7.2%
2017 9,666 kg/An +11.5%
2018 8,982 kg/An -7.1%
2019 9,178 kg/An +2.2%
2020 9,382 kg/An +2.2%
2021 9,424 kg/An +0.4%
2022 9,204 kg/An -2.3%
2023 9,629 kg/An +4.6%
2024 9,788 kg/An +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,241 kg/An 1,995 kg/An 2,476 kg/An 9
1970s 2,737 kg/An 2,362 kg/An 3,225 kg/An 10
1980s 3,269 kg/An 3,017 kg/An 3,411 kg/An 10
1990s 4,533 kg/An 3,668 kg/An 5,220 kg/An 10
2000s 6,135 kg/An 5,352 kg/An 7,037 kg/An 10
2010s 8,398 kg/An 7,655 kg/An 9,666 kg/An 10
2020s 9,485 kg/An 9,204 kg/An 9,788 kg/An 5

Countries ranked near Spain

  1. 4 Denmark 10,483 kg/An compare
  2. 5 Canada 10,345 kg/An compare
  3. 6 Czechia 9,871 kg/An compare
  4. 8 Sweden 9,693 kg/An compare
  5. 9 Finland 9,675 kg/An compare
  6. 10 Germany 9,410 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Spain?
Raw milk of cattle — yield/carcass weight in Spain was 9,788 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Spain?
The highest recorded value was 9,788 kg/An in 2024.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Spain?
The lowest recorded value was 1,995 kg/An in 1962.
How does Spain rank for raw milk of cattle — yield/carcass weight?
Spain ranks 7th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Spain?
Over the last ten years it is up 21.8%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of cattle — Yield/Carcass Weight in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/spain/">Raw milk of cattle — Yield/Carcass Weight in Spain</a> — Statizoid

About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.