Denmark vs Spain: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Denmark
- Spain
How they compare
Denmark currently reports 10,483 kg/An against 9,788 kg/An in Spain, a difference of 695 kg/An.
That makes Denmark's figure about 1.1 times Spain's.
Across all 64 years both countries report, Denmark has been ahead every year.
Denmark ranks 4th and Spain ranks 7th of 240 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,814 kg/An | 2,241 kg/An | 1,573 kg/An | Denmark |
| 1970s | 4,496 kg/An | 2,737 kg/An | 1,759 kg/An | Denmark |
| 1980s | 5,586 kg/An | 3,269 kg/An | 2,316 kg/An | Denmark |
| 1990s | 6,558 kg/An | 4,533 kg/An | 2,025 kg/An | Denmark |
| 2000s | 7,948 kg/An | 6,135 kg/An | 1,814 kg/An | Denmark |
| 2010s | 9,244 kg/An | 8,398 kg/An | 845.4 kg/An | Denmark |
| 2020s | 10,239 kg/An | 9,485 kg/An | 753.6 kg/An | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Denmark or Spain?
- Denmark, at 10,483 kg/An against 9,788 kg/An in Spain as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Denmark and Spain?
- 695 kg/An, with Denmark ahead.
- How many years of comparable data are there for Denmark and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Spain rank globally for raw milk of cattle — yield/carcass weight?
- Denmark ranks 4th and Spain ranks 7th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.