Raw milk of cattle — Yield/Carcass Weight in Slovenia

Slovenia: Raw milk of cattle — Yield/Carcass Weight was 6,621 kg/An in 2024. ▲ Rising

Latest (2024)
6,621 kg/An
Change on year
up 3.6%
World rank
36th
of 240 countries
All-time high
6,706 kg/An
in 2022
All-time low
2,607 kg/An
in 1993
Years of data
33
1992–2024

Raw milk of cattle — Yield/Carcass Weight in Slovenia, 1992–2024

02.0k4.0k6.0k1992200820241992: 2.6k kg/An1993: 2.6k kg/An1994: 2.7k kg/An1995: 2.8k kg/An1996: 2.8k kg/An1997: 3.1k kg/An1998: 3.0k kg/An1999: 4.5k kg/An2000: 4.6k kg/An2001: 4.7k kg/An2002: 5.4k kg/An2003: 4.7k kg/An2004: 5.0k kg/An2005: 4.9k kg/An2006: 5.5k kg/An2007: 5.7k kg/An2008: 5.7k kg/An2009: 5.8k kg/An2010: 5.5k kg/An2011: 5.5k kg/An2012: 5.7k kg/An2013: 5.4k kg/An2014: 5.6k kg/An2015: 5.8k kg/An2016: 5.8k kg/An2017: 6.0k kg/An2018: 6.1k kg/An2019: 6.2k kg/An2020: 6.4k kg/An2021: 6.3k kg/An2022: 6.7k kg/An2023: 6.4k kg/An2024: 6.6k kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Slovenia recorded 6,621 kg/An for raw milk of cattle — yield/carcass weight in 2024.

That represents a change of up 3.6% on the previous year and up 17.7% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Slovenia peaked at 6,706 kg/An in 2022 and was at its lowest, 2,607 kg/An, in 1993.

Slovenia ranks 36th of 240 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Raw milk of cattle — Yield/Carcass Weight in Slovenia, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Slovenia, 1992 to 2024.
Year kg/An Change
1992 2,637 kg/An —
1993 2,607 kg/An -1.1%
1994 2,695 kg/An +3.4%
1995 2,824 kg/An +4.8%
1996 2,792 kg/An -1.1%
1997 3,054 kg/An +9.4%
1998 2,962 kg/An -3.0%
1999 4,527 kg/An +52.8%
2000 4,625 kg/An +2.2%
2001 4,655 kg/An +0.6%
2002 5,358 kg/An +15.1%
2003 4,727 kg/An -11.8%
2004 4,976 kg/An +5.3%
2005 4,918 kg/An -1.2%
2006 5,479 kg/An +11.4%
2007 5,708 kg/An +4.2%
2008 5,726 kg/An +0.3%
2009 5,764 kg/An +0.7%
2010 5,531 kg/An -4.0%
2011 5,496 kg/An -0.6%
2012 5,693 kg/An +3.6%
2013 5,364 kg/An -5.8%
2014 5,627 kg/An +4.9%
2015 5,847 kg/An +3.9%
2016 5,758 kg/An -1.5%
2017 6,009 kg/An +4.4%
2018 6,123 kg/An +1.9%
2019 6,178 kg/An +0.9%
2020 6,357 kg/An +2.9%
2021 6,341 kg/An -0.3%
2022 6,706 kg/An +5.8%
2023 6,392 kg/An -4.7%
2024 6,621 kg/An +3.6%

Slovenia compared with similar countries

  • Slovenia's 6,621 kg/An is above the median for high income countries, which is 6,606 kg/An, 1.0× the median. (56 countries reporting)
  • Slovenia's 6,621 kg/An is below the median for Europe & Central Asia, which is 6,845 kg/An, 97% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Raw milk of cattle — Yield/Carcass Weight in Slovenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +52.8% 2,962 kg/An 4,527 kg/An

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,012 kg/An 2,607 kg/An 4,527 kg/An 8
2000s 5,194 kg/An 4,625 kg/An 5,764 kg/An 10
2010s 5,763 kg/An 5,364 kg/An 6,178 kg/An 10
2020s 6,483 kg/An 6,341 kg/An 6,706 kg/An 5

Countries ranked near Slovenia

  1. 33 Switzerland 7,086 kg/An compare
  2. 34 Norway 7,069 kg/An compare
  3. 35 Argentina 7,059 kg/An compare
  4. 37 Croatia 6,592 kg/An compare
  5. 37 Croatia 6,592 kg/An compare
  6. 39 Malta 6,557 kg/An compare

See the full ranking of 270 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Slovenia?
Raw milk of cattle — yield/carcass weight in Slovenia was 6,621 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Slovenia?
The highest recorded value was 6,706 kg/An in 2022.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Slovenia?
The lowest recorded value was 2,607 kg/An in 1993.
How does Slovenia rank for raw milk of cattle — yield/carcass weight?
Slovenia ranks 36th out of 240 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Slovenia?
Over the last ten years it is up 17.7%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of cattle — Yield/Carcass Weight in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/slovenia/">Raw milk of cattle — Yield/Carcass Weight in Slovenia</a> — Statizoid

About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
270 places, 15,304 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.