Raw milk of cattle — Yield/Carcass Weight in Croatia
Croatia: Raw milk of cattle — Yield/Carcass Weight was 6,592 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of cattle — yield/carcass weight in Croatia is 6,592 kg/An, measured in 2024.
Compared with earlier readings it is up 63.5% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Croatia peaked at 6,608 kg/An in 2022 and was at its lowest, 1,831 kg/An, in 1994.
Croatia ranks 36th of 185 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Croatia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 1,920 kg/An | — |
| 1993 | 1,958 kg/An | +2.0% |
| 1994 | 1,831 kg/An | -6.5% |
| 1995 | 1,926 kg/An | +5.2% |
| 1996 | 2,193 kg/An | +13.9% |
| 1997 | 2,226 kg/An | +1.5% |
| 1998 | 2,347 kg/An | +5.4% |
| 1999 | 2,320 kg/An | -1.2% |
| 2000 | 2,382 kg/An | +2.7% |
| 2001 | 2,575 kg/An | +8.1% |
| 2002 | 2,709 kg/An | +5.2% |
| 2003 | 2,826 kg/An | +4.3% |
| 2004 | 2,875 kg/An | +1.7% |
| 2005 | 3,304 kg/An | +14.9% |
| 2006 | 3,619 kg/An | +9.5% |
| 2007 | 3,648 kg/An | +0.8% |
| 2008 | 3,755 kg/An | +2.9% |
| 2009 | 3,762 kg/An | +0.2% |
| 2010 | 4,216 kg/An | +12.1% |
| 2011 | 4,246 kg/An | +0.7% |
| 2012 | 4,473 kg/An | +5.3% |
| 2013 | 4,319 kg/An | -3.4% |
| 2014 | 4,033 kg/An | -6.6% |
| 2015 | 4,477 kg/An | +11.0% |
| 2016 | 4,584 kg/An | +2.4% |
| 2017 | 4,469 kg/An | -2.5% |
| 2018 | 4,544 kg/An | +1.7% |
| 2019 | 4,608 kg/An | +1.4% |
| 2020 | 5,418 kg/An | +17.6% |
| 2021 | 5,471 kg/An | +1.0% |
| 2022 | 6,608 kg/An | +20.8% |
| 2023 | 6,592 kg/An | -0.2% |
| 2024 | 6,592 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,090 kg/An | 1,831 kg/An | 2,347 kg/An | 8 |
| 2000s | 3,146 kg/An | 2,382 kg/An | 3,762 kg/An | 10 |
| 2010s | 4,397 kg/An | 4,033 kg/An | 4,608 kg/An | 10 |
| 2020s | 6,136 kg/An | 5,418 kg/An | 6,608 kg/An | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Croatia?
- Raw milk of cattle — yield/carcass weight in Croatia was 6,592 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Croatia?
- The highest recorded value was 6,608 kg/An in 2022.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Croatia?
- The lowest recorded value was 1,831 kg/An in 1994.
- How does Croatia rank for raw milk of cattle — yield/carcass weight?
- Croatia ranks 36th out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Croatia?
- Over the last ten years it is up 63.5%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.