Raw milk of cattle — Yield/Carcass Weight in Faroe Islands
Faroe Islands: Raw milk of cattle — Yield/Carcass Weight was 9,358 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Faroe Islands, 2014–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of cattle — yield/carcass weight in Faroe Islands is 9,358 kg/An, measured in 2024.
That represents a change of up 2.9% on the previous year and up 36.1% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Faroe Islands peaked at 9,717 kg/An in 2022 and was at its lowest, 6,582 kg/An, in 2020.
Faroe Islands ranks 12th of 185 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 11 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Faroe Islands, year by year
| Year | kg/An | Change |
|---|---|---|
| 2014 | 6,877 kg/An | — |
| 2015 | 6,886 kg/An | +0.1% |
| 2016 | 7,146 kg/An | +3.8% |
| 2017 | 6,868 kg/An | -3.9% |
| 2018 | 6,630 kg/An | -3.5% |
| 2019 | 6,889 kg/An | +3.9% |
| 2020 | 6,582 kg/An | -4.5% |
| 2021 | 6,768 kg/An | +2.8% |
| 2022 | 9,717 kg/An | +43.6% |
| 2023 | 9,094 kg/An | -6.4% |
| 2024 | 9,358 kg/An | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,883 kg/An | 6,630 kg/An | 7,146 kg/An | 6 |
| 2020s | 8,304 kg/An | 6,582 kg/An | 9,717 kg/An | 5 |
Countries ranked near Faroe Islands
More agriculture & rural data for Faroe Islands
- Agriculture, forestry, and fishing, value added (current US$), annual -6.99 % change on previous year (2024)
- Agricultural raw materials exports 1.7% (2009)
- Agricultural raw materials imports 3.1% (2009)
- Rural population 60.4% (2025)
- Rural population growth 0.1% (2025)
- Rural population 33,136 (2025)
- Agriculture, forestry, and fishing, value added 651.17 million current US$ (2024)
- Share of GDP from agriculture 16.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 16.1% (2024)
- Rural population, annual growth rate 0.0936 % change on previous year (2025)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Faroe Islands?
- Raw milk of cattle — yield/carcass weight in Faroe Islands was 9,358 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Faroe Islands?
- The highest recorded value was 9,717 kg/An in 2022.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Faroe Islands?
- The lowest recorded value was 6,582 kg/An in 2020.
- How does Faroe Islands rank for raw milk of cattle — yield/carcass weight?
- Faroe Islands ranks 12th out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Faroe Islands?
- Over the last ten years it is up 36.1%. The long-run trend across the full record is rising.
- Where does this Faroe Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.