Faroe Islands vs Netherlands (Kingdom of the): Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Faroe Islands
- Netherlands (Kingdom of the)
How they compare
Netherlands (Kingdom of the) currently reports 9,396 kg/An against 9,358 kg/An in Faroe Islands, a difference of 38 kg/An.
The two have swapped places 2 times across 11 shared years of data; in 2014 it was Netherlands (Kingdom of the) ahead.
Faroe Islands ranks 12th and Netherlands (Kingdom of the) ranks 11th of 240 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Faroe Islands | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 6,883 kg/An | 8,386 kg/An | 1,503 kg/An | Netherlands (Kingdom of the) |
| 2020s | 8,304 kg/An | 9,304 kg/An | 1,000 kg/An | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Faroe Islands or Netherlands (Kingdom of the)?
- Netherlands (Kingdom of the), at 9,396 kg/An against 9,358 kg/An in Faroe Islands as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Faroe Islands and Netherlands (Kingdom of the)?
- 38 kg/An, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Faroe Islands and Netherlands (Kingdom of the)?
- 11 years are reported by both, from 2014 to 2024.
- How do Faroe Islands and Netherlands (Kingdom of the) rank globally for raw milk of cattle — yield/carcass weight?
- Faroe Islands ranks 12th and Netherlands (Kingdom of the) ranks 11th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.