Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Spain
Spain: Raw hides and skins of sheep or lambs — Yield/Carcass Weight was 1 kg/An in 2017. ◆ Volatile
Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Spain, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw hides and skins of sheep or lambs — yield/carcass weight in Spain is 1 kg/An, measured in 2017. That is the lowest value across all 57 years on record.
That represents a change of unchanged over ten years.
Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Spain peaked at 3 kg/An in 1961 and was at its lowest, 1 kg/An, in 1982.
Spain ranks 167th of 179 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Spain, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 3 kg/An | — |
| 1962 | 3 kg/An | +0.0% |
| 1963 | 3 kg/An | +0.0% |
| 1964 | 3 kg/An | +0.0% |
| 1965 | 3 kg/An | +0.0% |
| 1966 | 3 kg/An | +0.0% |
| 1967 | 3 kg/An | +0.0% |
| 1968 | 3 kg/An | +0.0% |
| 1969 | 3 kg/An | +0.0% |
| 1970 | 3 kg/An | +0.0% |
| 1971 | 3 kg/An | +0.0% |
| 1972 | 3 kg/An | +0.0% |
| 1973 | 3 kg/An | +0.0% |
| 1974 | 3 kg/An | +0.0% |
| 1975 | 3 kg/An | +0.0% |
| 1976 | 3 kg/An | +0.0% |
| 1977 | 3 kg/An | +0.0% |
| 1978 | 3 kg/An | +0.0% |
| 1979 | 3 kg/An | +0.0% |
| 1980 | 2 kg/An | -33.3% |
| 1981 | 2 kg/An | +0.0% |
| 1982 | 1 kg/An | -50.0% |
| 1983 | 1 kg/An | +0.0% |
| 1984 | 1 kg/An | +0.0% |
| 1985 | 1 kg/An | +0.0% |
| 1986 | 1 kg/An | +0.0% |
| 1987 | 1 kg/An | +0.0% |
| 1988 | 1 kg/An | +0.0% |
| 1989 | 1 kg/An | +0.0% |
| 1990 | 1 kg/An | +0.0% |
| 1991 | 1 kg/An | +0.0% |
| 1992 | 1 kg/An | +0.0% |
| 1993 | 1 kg/An | +0.0% |
| 1994 | 1 kg/An | +0.0% |
| 1995 | 1 kg/An | +0.0% |
| 1996 | 1 kg/An | +0.0% |
| 1997 | 1 kg/An | +0.0% |
| 1998 | 1 kg/An | +0.0% |
| 1999 | 1 kg/An | +0.0% |
| 2000 | 1 kg/An | +0.0% |
| 2001 | 1 kg/An | +0.0% |
| 2002 | 1 kg/An | +0.0% |
| 2003 | 1 kg/An | +0.0% |
| 2004 | 1 kg/An | +0.0% |
| 2005 | 1 kg/An | +0.0% |
| 2006 | 1 kg/An | +0.0% |
| 2007 | 1 kg/An | +0.0% |
| 2008 | 1 kg/An | +0.0% |
| 2009 | 1 kg/An | +0.0% |
| 2010 | 1 kg/An | +0.0% |
| 2011 | 1 kg/An | +0.0% |
| 2012 | 1 kg/An | +0.0% |
| 2013 | 1 kg/An | +0.0% |
| 2014 | 1 kg/An | +0.0% |
| 2015 | 1 kg/An | +0.0% |
| 2016 | 1 kg/An | +0.0% |
| 2017 | 1 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3 kg/An | 3 kg/An | 3 kg/An | 9 |
| 1970s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 1980s | 1.2 kg/An | 1 kg/An | 2 kg/An | 10 |
| 1990s | 1 kg/An | 1 kg/An | 1 kg/An | 10 |
| 2000s | 1 kg/An | 1 kg/An | 1 kg/An | 10 |
| 2010s | 1 kg/An | 1 kg/An | 1 kg/An | 8 |
Countries ranked near Spain
- 167 Bangladesh 1 kg/An compare
- 167 Congo 1 kg/An compare
- 167 Czechia 1 kg/An compare
- 167 Czechoslovakia 1 kg/An compare
- 167 Ecuador 1 kg/An compare
- 167 Eritrea 1 kg/An compare
- 167 Martinique 1 kg/An compare
- 167 Myanmar 1 kg/An compare
- 167 Slovenia 1 kg/An compare
- 167 Trinidad and Tobago 1 kg/An compare
- 167 Yugoslav SFR 1 kg/An compare
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — yield/carcass weight in Spain?
- Raw hides and skins of sheep or lambs — yield/carcass weight in Spain was 1 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Spain?
- The highest recorded value was 3 kg/An in 1961.
- What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Spain?
- The lowest recorded value was 1 kg/An in 1982.
- How does Spain rank for raw hides and skins of sheep or lambs — yield/carcass weight?
- Spain ranks 167th out of 179 countries with data for 2017.
- Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Spain?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.