Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Spain
Spain: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) was 1 kg/An in 2017. ◆ Volatile
Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Spain, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw hides and skins of sheep or lambs — yield/carcass weight in Spain is 1 kg/An, measured in 2017. That is the lowest value across all 57 years on record.
That represents a change of unchanged over ten years.
Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Spain peaked at 3 kg/An in 1961 and was at its lowest, 1 kg/An, in 1982.
Spain ranks 220th of 234 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Spain, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 3 kg/An | — |
| 1962 | 3 kg/An | +0.0% |
| 1963 | 3 kg/An | +0.0% |
| 1964 | 3 kg/An | +0.0% |
| 1965 | 3 kg/An | +0.0% |
| 1966 | 3 kg/An | +0.0% |
| 1967 | 3 kg/An | +0.0% |
| 1968 | 3 kg/An | +0.0% |
| 1969 | 3 kg/An | +0.0% |
| 1970 | 3 kg/An | +0.0% |
| 1971 | 3 kg/An | +0.0% |
| 1972 | 3 kg/An | +0.0% |
| 1973 | 3 kg/An | +0.0% |
| 1974 | 3 kg/An | +0.0% |
| 1975 | 3 kg/An | +0.0% |
| 1976 | 3 kg/An | +0.0% |
| 1977 | 3 kg/An | +0.0% |
| 1978 | 3 kg/An | +0.0% |
| 1979 | 3 kg/An | +0.0% |
| 1980 | 2 kg/An | -33.3% |
| 1981 | 2 kg/An | +0.0% |
| 1982 | 1 kg/An | -50.0% |
| 1983 | 1 kg/An | +0.0% |
| 1984 | 1 kg/An | +0.0% |
| 1985 | 1 kg/An | +0.0% |
| 1986 | 1 kg/An | +0.0% |
| 1987 | 1 kg/An | +0.0% |
| 1988 | 1 kg/An | +0.0% |
| 1989 | 1 kg/An | +0.0% |
| 1990 | 1 kg/An | +0.0% |
| 1991 | 1 kg/An | +0.0% |
| 1992 | 1 kg/An | +0.0% |
| 1993 | 1 kg/An | +0.0% |
| 1994 | 1 kg/An | +0.0% |
| 1995 | 1 kg/An | +0.0% |
| 1996 | 1 kg/An | +0.0% |
| 1997 | 1 kg/An | +0.0% |
| 1998 | 1 kg/An | +0.0% |
| 1999 | 1 kg/An | +0.0% |
| 2000 | 1 kg/An | +0.0% |
| 2001 | 1 kg/An | +0.0% |
| 2002 | 1 kg/An | +0.0% |
| 2003 | 1 kg/An | +0.0% |
| 2004 | 1 kg/An | +0.0% |
| 2005 | 1 kg/An | +0.0% |
| 2006 | 1 kg/An | +0.0% |
| 2007 | 1 kg/An | +0.0% |
| 2008 | 1 kg/An | +0.0% |
| 2009 | 1 kg/An | +0.0% |
| 2010 | 1 kg/An | +0.0% |
| 2011 | 1 kg/An | +0.0% |
| 2012 | 1 kg/An | +0.0% |
| 2013 | 1 kg/An | +0.0% |
| 2014 | 1 kg/An | +0.0% |
| 2015 | 1 kg/An | +0.0% |
| 2016 | 1 kg/An | +0.0% |
| 2017 | 1 kg/An | +0.0% |
Spain compared with similar countries
- Spain's 1 kg/An is below the median for high income countries, which is 4 kg/An, 25% of the median. (56 countries reporting)
- Spain's 1 kg/An is below the median for Europe & Central Asia, which is 4 kg/An, 25% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3 kg/An | 3 kg/An | 3 kg/An | 9 |
| 1970s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 1980s | 1.2 kg/An | 1 kg/An | 2 kg/An | 10 |
| 1990s | 1 kg/An | 1 kg/An | 1 kg/An | 10 |
| 2000s | 1 kg/An | 1 kg/An | 1 kg/An | 10 |
| 2010s | 1 kg/An | 1 kg/An | 1 kg/An | 8 |
Countries ranked near Spain
- 220 Bangladesh 1 kg/An compare
- 220 Congo 1 kg/An compare
- 220 Czechia 1 kg/An compare
- 220 Czechoslovakia 1 kg/An compare
- 220 Ecuador 1 kg/An compare
- 220 Eritrea 1 kg/An compare
- 220 Martinique 1 kg/An compare
- 220 Myanmar 1 kg/An compare
- 220 Slovenia 1 kg/An compare
- 220 Trinidad and Tobago 1 kg/An compare
- 220 Yugoslav SFR 1 kg/An compare
- 220 Congo 1 kg/An compare
- 220 Eritrea 1 kg/An compare
More agriculture & rural data for Spain
- Cropland extent over the long-term, annual growth rate -0.0816 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3372 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3681 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.5425 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — yield/carcass weight in Spain?
- Raw hides and skins of sheep or lambs — yield/carcass weight in Spain was 1 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Spain?
- The highest recorded value was 3 kg/An in 1961.
- What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Spain?
- The lowest recorded value was 1 kg/An in 1982.
- How does Spain rank for raw hides and skins of sheep or lambs — yield/carcass weight?
- Spain ranks 220th out of 234 countries with data for 2017.
- Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Spain?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.