Raw hides and skins of cattle — Yield/Carcass Weight in Viet Nam
Viet Nam: Raw hides and skins of cattle — Yield/Carcass Weight was 27 kg/An in 2024. ▼ Falling
Raw hides and skins of cattle — Yield/Carcass Weight in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw hides and skins of cattle — yield/carcass weight in Viet Nam is 27 kg/An, measured in 2024.
The figure is up 42.1% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Viet Nam peaked at 30 kg/An in 1990 and was at its lowest, 12 kg/An, in 1995.
Viet Nam ranks 7th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Raw hides and skins of cattle — Yield/Carcass Weight in Viet Nam, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 23 kg/An | — |
| 1962 | 23 kg/An | +0.0% |
| 1963 | 23 kg/An | +0.0% |
| 1964 | 23 kg/An | +0.0% |
| 1965 | 23 kg/An | +0.0% |
| 1966 | 23 kg/An | +0.0% |
| 1967 | 23 kg/An | +0.0% |
| 1968 | 23 kg/An | +0.0% |
| 1969 | 23 kg/An | +0.0% |
| 1970 | 23 kg/An | +0.0% |
| 1971 | 23 kg/An | +0.0% |
| 1972 | 23 kg/An | +0.0% |
| 1973 | 23 kg/An | +0.0% |
| 1974 | 23 kg/An | +0.0% |
| 1975 | 23 kg/An | +0.0% |
| 1976 | 23 kg/An | +0.0% |
| 1977 | 23 kg/An | +0.0% |
| 1978 | 23 kg/An | +0.0% |
| 1979 | 23 kg/An | +0.0% |
| 1980 | 23 kg/An | +0.0% |
| 1981 | 24 kg/An | +4.3% |
| 1982 | 25 kg/An | +4.2% |
| 1983 | 27 kg/An | +8.0% |
| 1984 | 28 kg/An | +3.7% |
| 1985 | 28 kg/An | +0.0% |
| 1986 | 23 kg/An | -17.9% |
| 1987 | 26 kg/An | +13.0% |
| 1988 | 28 kg/An | +7.7% |
| 1989 | 28 kg/An | +0.0% |
| 1990 | 30 kg/An | +7.1% |
| 1991 | 15 kg/An | -50.0% |
| 1992 | 15 kg/An | +0.0% |
| 1993 | 15 kg/An | +0.0% |
| 1994 | 16 kg/An | +6.7% |
| 1995 | 12 kg/An | -25.0% |
| 1996 | 13 kg/An | +8.3% |
| 1997 | 13 kg/An | +0.0% |
| 1998 | 15 kg/An | +15.4% |
| 1999 | 15 kg/An | +0.0% |
| 2000 | 16 kg/An | +6.7% |
| 2001 | 17 kg/An | +6.2% |
| 2002 | 18 kg/An | +5.9% |
| 2003 | 17 kg/An | -5.6% |
| 2004 | 18 kg/An | +5.9% |
| 2005 | 17 kg/An | -5.6% |
| 2006 | 18 kg/An | +5.9% |
| 2007 | 18 kg/An | +0.0% |
| 2008 | 18 kg/An | +0.0% |
| 2009 | 18 kg/An | +0.0% |
| 2010 | 18 kg/An | +0.0% |
| 2011 | 18 kg/An | +0.0% |
| 2012 | 18 kg/An | +0.0% |
| 2013 | 18 kg/An | +0.0% |
| 2014 | 19 kg/An | +5.6% |
| 2015 | 22 kg/An | +15.8% |
| 2016 | 23 kg/An | +4.5% |
| 2017 | 24 kg/An | +4.3% |
| 2018 | 25 kg/An | +4.2% |
| 2019 | 24 kg/An | -4.0% |
| 2020 | 24 kg/An | +0.0% |
| 2021 | 26 kg/An | +8.3% |
| 2022 | 26 kg/An | +0.0% |
| 2023 | 27 kg/An | +3.8% |
| 2024 | 27 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23 kg/An | 23 kg/An | 23 kg/An | 9 |
| 1970s | 23 kg/An | 23 kg/An | 23 kg/An | 10 |
| 1980s | 26 kg/An | 23 kg/An | 28 kg/An | 10 |
| 1990s | 15.9 kg/An | 12 kg/An | 30 kg/An | 10 |
| 2000s | 17.5 kg/An | 16 kg/An | 18 kg/An | 10 |
| 2010s | 20.9 kg/An | 18 kg/An | 25 kg/An | 10 |
| 2020s | 26 kg/An | 24 kg/An | 27 kg/An | 5 |
Countries ranked near Viet Nam
- 4 Malaysia 53 kg/An compare
- 4 United Republic of Tanzania 28 kg/An compare
- 4 Venezuela (Bolivarian Republic of) 28 kg/An compare
- 5 China, Macao SAR 50 kg/An compare
- 6 Niger 49 kg/An compare
- 7 Malta 48 kg/An compare
- 8 Bosnia and Herzegovina 46 kg/An compare
- 8 Guyana 46 kg/An compare
- 8 Melanesia 26 kg/An compare
- 9 Democratic Republic of the Congo 25 kg/An compare
- 10 Cabo Verde 30 kg/An compare
- 10 Croatia 44 kg/An compare
- 10 Faroe Islands 44 kg/An compare
- 10 South Africa 44 kg/An compare
More agriculture & rural data for Viet Nam
- Vegetables Primary — Area harvested, annual growth rate -0.3987 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.6968 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.7244 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.3011 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.7029 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.52 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0326 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Viet Nam?
- Raw hides and skins of cattle — yield/carcass weight in Viet Nam was 27 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Viet Nam?
- The highest recorded value was 30 kg/An in 1990.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Viet Nam?
- The lowest recorded value was 12 kg/An in 1995.
- How does Viet Nam rank for raw hides and skins of cattle — yield/carcass weight?
- Viet Nam ranks 7th out of 20 countries with data for 2024.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Viet Nam?
- Over the last ten years it is up 42.1%. The long-run trend across the full record is falling.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.