Raw hides and skins of cattle — Yield/Carcass Weight in Russian Federation
Russian Federation: Raw hides and skins of cattle — Yield/Carcass Weight was 27 kg/An in 2024. ▲ Rising
Raw hides and skins of cattle — Yield/Carcass Weight in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Russian Federation recorded 27 kg/An for raw hides and skins of cattle — yield/carcass weight in 2024. That is the highest value across all 33 years on record.
The figure is up 3.8% on the previous year and up 17.4% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Russian Federation peaked at 27 kg/An in 2024 and was at its lowest, 16 kg/An, in 1995.
Russian Federation ranks 88th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Raw hides and skins of cattle — Yield/Carcass Weight in Russian Federation, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 22 kg/An | — |
| 1993 | 20 kg/An | -9.1% |
| 1994 | 20 kg/An | +0.0% |
| 1995 | 16 kg/An | -20.0% |
| 1996 | 18 kg/An | +12.5% |
| 1997 | 18 kg/An | +0.0% |
| 1998 | 19 kg/An | +5.6% |
| 1999 | 18 kg/An | -5.3% |
| 2000 | 19 kg/An | +5.6% |
| 2001 | 19 kg/An | +0.0% |
| 2002 | 20 kg/An | +5.3% |
| 2003 | 20 kg/An | +0.0% |
| 2004 | 20 kg/An | +0.0% |
| 2005 | 20 kg/An | +0.0% |
| 2006 | 21 kg/An | +5.0% |
| 2007 | 21 kg/An | +0.0% |
| 2008 | 22 kg/An | +4.8% |
| 2009 | 22 kg/An | +0.0% |
| 2010 | 22 kg/An | +0.0% |
| 2011 | 23 kg/An | +4.5% |
| 2012 | 23 kg/An | +0.0% |
| 2013 | 23 kg/An | +0.0% |
| 2014 | 23 kg/An | +0.0% |
| 2015 | 24 kg/An | +4.3% |
| 2016 | 23 kg/An | -4.2% |
| 2017 | 23 kg/An | +0.0% |
| 2018 | 24 kg/An | +4.3% |
| 2019 | 25 kg/An | +4.2% |
| 2020 | 25 kg/An | +0.0% |
| 2021 | 26 kg/An | +4.0% |
| 2022 | 26 kg/An | +0.0% |
| 2023 | 26 kg/An | +0.0% |
| 2024 | 27 kg/An | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18.88 kg/An | 16 kg/An | 22 kg/An | 8 |
| 2000s | 20.4 kg/An | 19 kg/An | 22 kg/An | 10 |
| 2010s | 23.3 kg/An | 22 kg/An | 25 kg/An | 10 |
| 2020s | 26 kg/An | 25 kg/An | 27 kg/An | 5 |
Countries ranked near Russian Federation
- 88 Belarus 27 kg/An compare
- 88 Colombia 27 kg/An compare
- 88 El Salvador 27 kg/An compare
- 88 Eswatini 27 kg/An compare
- 88 Guinea-Bissau 27 kg/An compare
- 88 Myanmar 27 kg/An compare
- 88 New Caledonia 27 kg/An compare
- 88 South Sudan 27 kg/An compare
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- Milk, Total — Yield/Carcass Weight, annual growth rate -1.57 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -2.27 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.6844 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 5.53 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -7.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -2.12 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 5.53 % change on previous year (2024)
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Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Russian Federation?
- Raw hides and skins of cattle — yield/carcass weight in Russian Federation was 27 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Russian Federation?
- The highest recorded value was 27 kg/An in 2024.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Russian Federation?
- The lowest recorded value was 16 kg/An in 1995.
- How does Russian Federation rank for raw hides and skins of cattle — yield/carcass weight?
- Russian Federation ranks 88th out of 190 countries with data for 2024.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Russian Federation?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.