Raw hides and skins of cattle — Yield/Carcass Weight in Cambodia

Cambodia: Raw hides and skins of cattle — Yield/Carcass Weight was 28 kg/An in 2024. ▬ Flat

Latest (2024)
28 kg/An
Change on year
unchanged
World rank
80th
of 190 countries
All-time high
28 kg/An
in 1961
All-time low
28 kg/An
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Yield/Carcass Weight in Cambodia, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, raw hides and skins of cattle — yield/carcass weight in Cambodia stood at 28 kg/An. That is the highest value across all 64 years on record.

The figure is unchanged over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Cambodia peaked at 28 kg/An in 1961 and was at its lowest, 28 kg/An, in 1961.

Cambodia ranks 80th of 190 countries on this measure, in the middle of the range.

Raw hides and skins of cattle — Yield/Carcass Weight in Cambodia, year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Cambodia, 1961 to 2024.
Year kg/An Change
1961 28 kg/An
1962 28 kg/An +0.0%
1963 28 kg/An +0.0%
1964 28 kg/An +0.0%
1965 28 kg/An +0.0%
1966 28 kg/An +0.0%
1967 28 kg/An +0.0%
1968 28 kg/An +0.0%
1969 28 kg/An +0.0%
1970 28 kg/An +0.0%
1971 28 kg/An +0.0%
1972 28 kg/An +0.0%
1973 28 kg/An +0.0%
1974 28 kg/An +0.0%
1975 28 kg/An +0.0%
1976 28 kg/An +0.0%
1977 28 kg/An +0.0%
1978 28 kg/An +0.0%
1979 28 kg/An +0.0%
1980 28 kg/An +0.0%
1981 28 kg/An +0.0%
1982 28 kg/An +0.0%
1983 28 kg/An +0.0%
1984 28 kg/An +0.0%
1985 28 kg/An +0.0%
1986 28 kg/An +0.0%
1987 28 kg/An +0.0%
1988 28 kg/An +0.0%
1989 28 kg/An +0.0%
1990 28 kg/An +0.0%
1991 28 kg/An +0.0%
1992 28 kg/An +0.0%
1993 28 kg/An +0.0%
1994 28 kg/An +0.0%
1995 28 kg/An +0.0%
1996 28 kg/An +0.0%
1997 28 kg/An +0.0%
1998 28 kg/An +0.0%
1999 28 kg/An +0.0%
2000 28 kg/An +0.0%
2001 28 kg/An +0.0%
2002 28 kg/An +0.0%
2003 28 kg/An +0.0%
2004 28 kg/An +0.0%
2005 28 kg/An +0.0%
2006 28 kg/An +0.0%
2007 28 kg/An +0.0%
2008 28 kg/An +0.0%
2009 28 kg/An +0.0%
2010 28 kg/An +0.0%
2011 28 kg/An +0.0%
2012 28 kg/An +0.0%
2013 28 kg/An +0.0%
2014 28 kg/An +0.0%
2015 28 kg/An +0.0%
2016 28 kg/An +0.0%
2017 28 kg/An +0.0%
2018 28 kg/An +0.0%
2019 28 kg/An +0.0%
2020 28 kg/An +0.0%
2021 28 kg/An +0.0%
2022 28 kg/An +0.0%
2023 28 kg/An +0.0%
2024 28 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 28 kg/An 28 kg/An 28 kg/An 9
1970s 28 kg/An 28 kg/An 28 kg/An 10
1980s 28 kg/An 28 kg/An 28 kg/An 10
1990s 28 kg/An 28 kg/An 28 kg/An 10
2000s 28 kg/An 28 kg/An 28 kg/An 10
2010s 28 kg/An 28 kg/An 28 kg/An 10
2020s 28 kg/An 28 kg/An 28 kg/An 5

Countries ranked near Cambodia

  1. 80 Belgium 28 kg/An compare
  2. 80 Botswana 28 kg/An compare
  3. 80 China, Taiwan Province of 28 kg/An compare
  4. 80 Iceland 28 kg/An compare
  5. 80 Panama 28 kg/An compare
  6. 80 Tonga 28 kg/An compare
  7. 80 Australia and New Zealand 28 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Cambodia?
Raw hides and skins of cattle — yield/carcass weight in Cambodia was 28 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Cambodia?
The highest recorded value was 28 kg/An in 1961.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Cambodia?
The lowest recorded value was 28 kg/An in 1961.
How does Cambodia rank for raw hides and skins of cattle — yield/carcass weight?
Cambodia ranks 80th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Cambodia?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Yield/Carcass Weight in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/cambodia/

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About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.