Raw hides and skins of cattle — Yield/Carcass Weight in Tonga

Tonga: Raw hides and skins of cattle — Yield/Carcass Weight was 28 kg/An in 2024. ▲ Rising

Latest (2024)
28 kg/An
Change on year
unchanged
World rank
80th
of 190 countries
All-time high
29 kg/An
in 2000
All-time low
25 kg/An
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Yield/Carcass Weight in Tonga, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw hides and skins of cattle — yield/carcass weight in Tonga is 28 kg/An, measured in 2024.

The figure is unchanged over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Tonga peaked at 29 kg/An in 2000 and was at its lowest, 25 kg/An, in 1961.

That places Tonga 80th out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Yield/Carcass Weight in Tonga, year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Tonga, 1961 to 2024.
Year kg/An Change
1961 25 kg/An
1962 25 kg/An +0.0%
1963 25 kg/An +0.0%
1964 25 kg/An +0.0%
1965 25 kg/An +0.0%
1966 25 kg/An +0.0%
1967 25 kg/An +0.0%
1968 25 kg/An +0.0%
1969 25 kg/An +0.0%
1970 25 kg/An +0.0%
1971 26 kg/An +4.0%
1972 26 kg/An +0.0%
1973 26 kg/An +0.0%
1974 26 kg/An +0.0%
1975 26 kg/An +0.0%
1976 26 kg/An +0.0%
1977 26 kg/An +0.0%
1978 26 kg/An +0.0%
1979 26 kg/An +0.0%
1980 26 kg/An +0.0%
1981 27 kg/An +3.8%
1982 27 kg/An +0.0%
1983 27 kg/An +0.0%
1984 27 kg/An +0.0%
1985 27 kg/An +0.0%
1986 28 kg/An +3.7%
1987 28 kg/An +0.0%
1988 28 kg/An +0.0%
1989 28 kg/An +0.0%
1990 28 kg/An +0.0%
1991 28 kg/An +0.0%
1992 28 kg/An +0.0%
1993 28 kg/An +0.0%
1994 28 kg/An +0.0%
1995 28 kg/An +0.0%
1996 28 kg/An +0.0%
1997 28 kg/An +0.0%
1998 28 kg/An +0.0%
1999 28 kg/An +0.0%
2000 29 kg/An +3.6%
2001 28 kg/An -3.4%
2002 28 kg/An +0.0%
2003 28 kg/An +0.0%
2004 28 kg/An +0.0%
2005 28 kg/An +0.0%
2006 28 kg/An +0.0%
2007 28 kg/An +0.0%
2008 28 kg/An +0.0%
2009 28 kg/An +0.0%
2010 28 kg/An +0.0%
2011 28 kg/An +0.0%
2012 28 kg/An +0.0%
2013 28 kg/An +0.0%
2014 28 kg/An +0.0%
2015 28 kg/An +0.0%
2016 28 kg/An +0.0%
2017 28 kg/An +0.0%
2018 28 kg/An +0.0%
2019 28 kg/An +0.0%
2020 28 kg/An +0.0%
2021 28 kg/An +0.0%
2022 28 kg/An +0.0%
2023 28 kg/An +0.0%
2024 28 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 25 kg/An 25 kg/An 25 kg/An 9
1970s 25.9 kg/An 25 kg/An 26 kg/An 10
1980s 27.3 kg/An 26 kg/An 28 kg/An 10
1990s 28 kg/An 28 kg/An 28 kg/An 10
2000s 28.1 kg/An 28 kg/An 29 kg/An 10
2010s 28 kg/An 28 kg/An 28 kg/An 10
2020s 28 kg/An 28 kg/An 28 kg/An 5

Countries ranked near Tonga

  1. 80 Belgium 28 kg/An compare
  2. 80 Botswana 28 kg/An compare
  3. 80 Cambodia 28 kg/An compare
  4. 80 China, Taiwan Province of 28 kg/An compare
  5. 80 Iceland 28 kg/An compare
  6. 80 Panama 28 kg/An compare
  7. 80 Australia and New Zealand 28 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Tonga?
Raw hides and skins of cattle — yield/carcass weight in Tonga was 28 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Tonga?
The highest recorded value was 29 kg/An in 2000.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Tonga?
The lowest recorded value was 25 kg/An in 1961.
How does Tonga rank for raw hides and skins of cattle — yield/carcass weight?
Tonga ranks 80th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Tonga?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Yield/Carcass Weight in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/tonga/

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About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.