Raw hides and skins of cattle — Yield/Carcass Weight in Botswana

Botswana: Raw hides and skins of cattle — Yield/Carcass Weight was 28 kg/An in 2024. ▬ Flat

Latest (2024)
28 kg/An
Change on year
unchanged
World rank
80th
of 190 countries
All-time high
31 kg/An
in 1961
All-time low
24 kg/An
in 1992
Years of data
64
1961–2024

Raw hides and skins of cattle — Yield/Carcass Weight in Botswana, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw hides and skins of cattle — yield/carcass weight in Botswana is 28 kg/An, measured in 2024.

The figure is up 3.7% over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Botswana peaked at 31 kg/An in 1961 and was at its lowest, 24 kg/An, in 1992.

That places Botswana 80th out of 190 countries with data for 2024, putting it in the middle of the range.

Raw hides and skins of cattle — Yield/Carcass Weight in Botswana, year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Botswana, 1961 to 2024.
Year kg/An Change
1961 31 kg/An
1962 31 kg/An +0.0%
1963 30 kg/An -3.2%
1964 29 kg/An -3.3%
1965 26 kg/An -10.3%
1966 25 kg/An -3.8%
1967 29 kg/An +16.0%
1968 31 kg/An +6.9%
1969 31 kg/An +0.0%
1970 27 kg/An -12.9%
1971 27 kg/An +0.0%
1972 28 kg/An +3.7%
1973 26 kg/An -7.1%
1974 28 kg/An +7.7%
1975 29 kg/An +3.6%
1976 28 kg/An -3.4%
1977 28 kg/An +0.0%
1978 28 kg/An +0.0%
1979 28 kg/An +0.0%
1980 28 kg/An +0.0%
1981 29 kg/An +3.6%
1982 27 kg/An -6.9%
1983 26 kg/An -3.7%
1984 25 kg/An -3.8%
1985 26 kg/An +4.0%
1986 26 kg/An +0.0%
1987 27 kg/An +3.8%
1988 28 kg/An +3.7%
1989 30 kg/An +7.1%
1990 29 kg/An -3.3%
1991 28 kg/An -3.4%
1992 24 kg/An -14.3%
1993 26 kg/An +8.3%
1994 27 kg/An +3.8%
1995 26 kg/An -3.7%
1996 26 kg/An +0.0%
1997 27 kg/An +3.8%
1998 26 kg/An -3.7%
1999 26 kg/An +0.0%
2000 27 kg/An +3.8%
2001 27 kg/An +0.0%
2002 27 kg/An +0.0%
2003 24 kg/An -11.1%
2004 27 kg/An +12.5%
2005 27 kg/An +0.0%
2006 27 kg/An +0.0%
2007 27 kg/An +0.0%
2008 27 kg/An +0.0%
2009 27 kg/An +0.0%
2010 27 kg/An +0.0%
2011 27 kg/An +0.0%
2012 27 kg/An +0.0%
2013 27 kg/An +0.0%
2014 27 kg/An +0.0%
2015 28 kg/An +3.7%
2016 28 kg/An +0.0%
2017 26 kg/An -7.1%
2018 27 kg/An +3.8%
2019 28 kg/An +3.7%
2020 28 kg/An +0.0%
2021 29 kg/An +3.6%
2022 30 kg/An +3.4%
2023 28 kg/An -6.7%
2024 28 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 29.22 kg/An 25 kg/An 31 kg/An 9
1970s 27.7 kg/An 26 kg/An 29 kg/An 10
1980s 27.2 kg/An 25 kg/An 30 kg/An 10
1990s 26.5 kg/An 24 kg/An 29 kg/An 10
2000s 26.7 kg/An 24 kg/An 27 kg/An 10
2010s 27.2 kg/An 26 kg/An 28 kg/An 10
2020s 28.6 kg/An 28 kg/An 30 kg/An 5

Countries ranked near Botswana

  1. 80 Belgium 28 kg/An compare
  2. 80 Cambodia 28 kg/An compare
  3. 80 China, Taiwan Province of 28 kg/An compare
  4. 80 Iceland 28 kg/An compare
  5. 80 Panama 28 kg/An compare
  6. 80 Tonga 28 kg/An compare
  7. 80 Australia and New Zealand 28 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Botswana?
Raw hides and skins of cattle — yield/carcass weight in Botswana was 28 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Botswana?
The highest recorded value was 31 kg/An in 1961.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Botswana?
The lowest recorded value was 24 kg/An in 1992.
How does Botswana rank for raw hides and skins of cattle — yield/carcass weight?
Botswana ranks 80th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Botswana?
Over the last ten years it is up 3.7%. The long-run trend across the full record is flat.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Yield/Carcass Weight in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/botswana/

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About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.